Chef de party
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1 - 3 years
Not Disclosed
Salary Not Disclosed
Saudi Arabian
N/A
1 Vacancy
Job Description
Excellent food preparation skills: the ability to prepare and present distinct and attractive dishes.
Creativity and Innovation: The ability to develop and invent new and innovative dishes.
Kitchen and Ingredient Knowledge: Deep understanding of ingredients and techniques used in cooking.
Ability to work under pressure: Handle food preparation in an active kitchen environment.
Adherence to hygiene and safety standards: Adherence to health and hygiene standards during cooking operations.
Cooperation with the work team: The ability to work effectively within the kitchen team to ensure the provision of distinguished service.
Employment Type
Full Time
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
