SAP Tables Jobs in Qatar

The role of an SAP Consultant can be divided into 2 functions: Functional and Technical. The consultant will contribute to blueprinting, design, implementation, operation, optimization, and upgrade phase of a S/4 HANA project, and provide business process as well as functional expe More...

Title: SAP Senior TechnoFunctional Consultant (SAP MDG). We are looking for an SAP MDG Senior Functional Consultant (logistics) having extensive experience in Oil & Gas industry (8 years) with strong SAP MDG functional Technical Integration and Business process experience includ More...

Nair Systems is currently looking for SAP BO Developer for our Qatar operations with the following terms & conditions.SkillsShould have experience in Oracle Forms and Reports.Domain: BankingShould you be interested in this opportunity, please send your latest resume in MS Word for More...

Skills And Attributes For Success Effectively team with diverse skills and backgrounds and foster an innovative and inclusive team-oriented work environment. Strong written and verbal communication, presentation, client service and technical writing skills, coupled with a strong More...

Job Summary Performs a combination of duties to facilities food service in a dining room or banquet function. Assists wait help by performing such tasks as setting up tables, removing soiled linens and dishes from tables, replenishes supplies, service guest with incidentals such More...

Ensures that all food and beverages are of the specified quality and quantity and that is ready for service at all times. Always applies service techniques correctly at all times, and serves Food & Beverage items with enthusiasm Takes an active role in coaching and developing j More...

Operational accountabilities include: Welcome, greet and seat guests, and present the menus to guests with a positive approach and a smile, and always maintain positive body language. Treat all guests in a professional manner to ensure complete guest satisfaction; always strive to More...

Deliver food and beverages from the kitchen or bar to customers' tables promptly and accurately. Ensure orders are complete and presented correctly, verifying items against the order ticket. Assist in maintaining cleanliness and organization in the dining area, including cleari More...

May receive guest payments and process transactions as outlined in the cash and charge procedures as needed. Prepare food and beverages for service to hotel guests and present food according to established health and presentation standards. Greet all guests and take beverage and f More...

Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Set up, stock, and maintain work areas. Input orders into cash register system and collect payment from customer. Take orders, record in MICROS More...

Roles and responsibilities Under the general guidance of the Director of Food & Beverage or any other authorized by the management, assist in ensuring friendly, efficient and effective service of food and beverages to all guests in a timely fashion in accordance with standards a More...

What will I be doing? As a Banquet Server, you would be responsible for delivering and serving food and beverage items to guests in a friendly, timely, and efficient manner in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specific More...

Job Description Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders. Planning drink menus and informing customers about new beverages and specials. Selecting and mixing ingredients, garnishing g More...

Roles and responsibilities Review and understand Banquet Event Orders (BEOs) or Event Plans at the beginning of each shift to ensure banquet rooms are set as per the customer’s request. Read and execute specifications listed on the Banquet Event Orders. Attend all pre-shift m More...

Roles and responsibilities A F&B Attendant is on the front line of guest interactions, and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. You will be one of the key influencing factors in guest satisfaction, More...

Roles and responsibilities A F&B Attendant is on the front line of guest interactions, and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests.You will be one of the key influencing factors in guest satisfaction, a More...

Job Description:- The Commis I is an essential member of the culinary team dedicated to providing exceptional quality and service to our guestsPreferred Qualifications and Skills 2 Years of experience in a similar position with a Luxury Hotel or resort This position requires an applic More...

Roles and responsibilities As a Commis III, you will assist in the smooth running of the employee cafeteria kitchen by preparation and cooking of the required food items to a high standard, and maintaining hygiene practices. Guest Service & Interaction: Greet guests promptly and More...

Roles and responsibilities A Food and Beverage Attendant affects every Guest experience with our restaurants, bars, room service, banquets, and in-hotel cafes. We always deliver an experience that will exceed our Guests' food, beverage, and culinary expectations. What will I b More...

Roles and responsibilities Greet and escort guests to tables. Maintain a courteous/efficient operation to ensure guest satisfaction. Assist with the supervision of staff. Role and Responsibilities: (Includes but is not limited to the following) Greet and seat guests in accordance w More...