Front Desk Jobs in Doha

1. Liaise with relevant stakeholders to create, monitor and update the demand plan to maximise department performance. 2. Support review Scopes of Work (SOW) for various projects including Front End Engineering Design (FEED) and Engineering Procurement and Construction (EPC) works to More...

Roles and responsibilities The PA Attendant is responsible for maintaining Raffles & Fairmont cleanliness, maintenance & service standards in all public areas which include F&B outlets, washrooms, exterior grounds, shops, front of house & back of house areas under More...

Roles and responsibilities The primary responsibility of a guest service agent is to provide expertise services in a courteous manner. You are responsible for taking reservations, greeting and registering guests, providing outstanding guest service during their stay, and settling the More...

Provide front line safety and technical leadership. Ensuring safe effective and efficient of construction activities in accordance with the project schedule and compliance to quality and technical standards. Providing coordination and direction for all company functions within an ass More...

We are looking for a Software Engineer to help accelerate the growth of our Staking-as-a-Service platform ConsenSys Staking and double its market share by leveraging on the distribution and audience of our flagship products Infura and MetaMask (leading web3 wallet) as well as MetaMask More...

About the Job: Responsible for creating user flows, customer journey maps, wire frames, mock ups and prototypes based on user research and customer feedback. Responsible for designing the overall functionality of products on qatarairways.com and the Qatar Airways mobile app, ensuring More...

Roles and responsibilities Ensures that all company minimum brand standards have been implemented, and that optional brand standards have been implemented where appropriate. Assists in making sure that all Andaz Signature Guest Experiences have been implemented. Responds to the More...

Roles and responsibilities To ensure that the Restaurant is managed efficiently according to the established concept statements. To ensure that all operating standards are adhered to in order to achieve the level of service established in the Departmental Operations Manual. To assig More...

Roles and responsibilities As a Commis III, you will assist in the smooth running of the employee cafeteria kitchen by preparation and cooking of the required food items to a high standard, and maintaining hygiene practices. Guest Service & Interaction: Greet guests promptly and More...

Leading a small team of bar or pub staff by example, pitching in to help with drink mixing or table service where necessary. Ensuring that the front-of-house is fully staffed, particularly during peak times. Meeting sales and profitability targets. Creating a welcoming environmen More...

About the role: As a Revenue Management Analyst you will be responsible to effectively support the Groups Manager to manage the airline revenue from the Groups product develop group strategies and procedures/processes to handle the group business. The role will be responsible to carry More...

Roles and responsibilities The Chef de Cuisine is responsible for the culinary quality, innovation and experience of the operation. Motivates, trains, develops and directs team members to deliver delicious, nutritious food, exceptional service, and accomplish daily goals and projects More...

A relevant Degree/Diploma in Computer Science4 years strong industry experience in Java web development is a mustHighly proficient in Java, Spring, Hibernate with front-end frameworks (jQuery, React JS, Angular JS)Experience with microservice architecturesExperience with event based s More...

Roles and responsibilities Our Utility Cleaners play an important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g., kitchen, food and beverage, laundry) to support cleaning needs. Whether preparing fresh clean line More...

Roles and responsibilities Design and plan menus that align with the restaurant's concept, seasonal ingredients, and customer preferences. Lead, train, and schedule kitchen staff, ensuring they adhere to recipes, portion control, and hygiene standards. Oversee food preparatio More...

Roles and responsibilities Answer telephone within 3 rings, using correct salutations and telephone etiquette. Take record and confirm restaurant reservations / cancellations in accordance with departmental standards. Communicate reservation /cancellation changes to management as the More...

Roles and responsibilities Monitor and timely process claims related to Nakilat’s commercially managed fleet, collaborate and align with all related stakeholders internally to get the best possible outcomes via the charterparty terms and/or support in negotiations with the rele More...

DEPARTMENT: ADMINISTRATION LINE MANAGER: FACILITIES MAINTENANCE TEAM LEAD JOB PURPOSE: To contribute to the maintenance of company premises to ensure that they meet the needs of company and its employees and contribute in projects to improve the delivered services and to meet cust More...

An Assistant Restaurant Manager will oversee the Food & Beverage operation to ensure high standards of quality and service.What will I be doing? Oversee food and beverage service to meet the standards Manage the flow of customers and coordination between front and back-of-house du More...

Roles and responsibilities Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies and the opportunity to earn qualifications while you work Opportunity to develop your talent and grow within your property and across the world A More...