Kitchen Supplies Jobs in Makati

Operates maintains and repairs all pertinent hotel systems devices controls instruments and equipment.Complies with established safety practices while expertly performing preventive maintenance repair and complies with energy management practices.Carries out improvement maintenance an More...

Operates maintains and repairs all pertinent hotel systems devices controls instruments and equipment.Complies with established safety practices while expertly performing preventive maintenance repair and complies with energy management practices.Carries out improvement maintenance an More...

CookDo you have an appetite for career progression and ready to take your culinary skills to a worldclass platform Take your career to a whole new level with us and join our kitchen team.What you will be doing:Food preparation and cooking plating presentationKitchen maintenance and cl More...

CookDo you have an appetite for career progression and ready to take your culinary skills to a worldclass platform Take your career to a whole new level with us and join our kitchen team.What you will be doing:Food preparation and cooking plating presentationKitchen maintenance and cl More...

Chef de CuisineWe are seeking a talented and experienced Chef de Cuisine to lead the culinary team of our dining experience restaurant within a prestigious fivestar hotel. As Chef de Cuisine you will play a pivotal role in creating and executing an exceptional culinary experience that More...

Conducts safety inspection of the kitchen public area guest room stores and preventive maintenance breakdown repair and constructive works.Proposes and recommends upgrading improvement work and energy saving projects.Ensures efficient engineering operation is being met and quality sta More...

Conducts safety inspection of the kitchen public area guest room stores and preventive maintenance breakdown repair and constructive works.Proposes and recommends upgrading improvement work and energy saving projects.Ensures efficient engineering operation is being met and quality sta More...

Manages the Pastry Team by supervising the function of the bakery maintaining quality and consistency of production and monitoring all culinary expenses.Maintains and sets sanitation hygiene and safety standards in the kitchen ensures that culinary areas have established current stand More...

Supervises the function of culinary areas to maximize the overall food & beverage departmental profit and exceed budgeted targets. Maintains quality and consistency levels of production and presentation and maintains and set sanitation hygiene and safety standards.Ensures cul More...

The Executive Chef will oversee the Culinary Division for Raffles and Fairmont Makati plan and be responsible for food production and management of all food while taking ownership for the development and quality of the kitchen areas.   Actively participate in the strate More...

The Executive Chef will oversee the Culinary Division for Raffles and Fairmont Makati plan and be responsible for food production and management of all food while taking ownership for the development and quality of the kitchen areas.   Actively participate in the strate More...

Prepare guests orders promptly according to standards and ensure they are served in a timely manner.Ensures bar maintenance and inventories are up to Fairmont Standards during the entire dining experience.Prepares the beverage food and supplies requisition and monitors inventory level More...

Prepare guests orders promptly according to standards and ensure they are served in a timely manner.Ensures bar maintenance and inventories are up to Fairmont Standards during the entire dining experience.Prepares the beverage food and supplies requisition and monitors inventory level More...

Understand the company s policy on work shifts guest s possessions and privacy issues Provide basic housekeeping duties including restocking cleaning and pantry supplies vacuuming dusting and rearranging tables and chairs. Report and return any properties found while re More...

As a Hygiene Manager you will be in charge of maintaining and upgrading sanitation and hygiene standards to ensure that all food given to guests and staff is free of microbiological chemical and physical contamination and that all work environments meet mandated Hygiene and Sanitation More...

Coordinates and provides administrative support to all areas of the Housekeeping department.Ensures work orders are completed and timely release of rooms based on the daily arrivals.Guarantees housekeeping guest amenities and supplies are well stocked and well inventoried to ensure th More...

Makes requests monitors and tracks departmental supplies and chemical amenities of the hotel.Prepares monthly reports inventory of items accruals and expenses of the department.Provision of admin work including but not limited to updating bulletin boards coordinating departmental More...

Key Responsibilities: Provide administrative assistance to Komo Head and department executives and perform the following functions such as: Consolidate and place quarterly order placement for supplies and assets for all Komo subdepartmentsManaging the schedules and communications of More...

Assists the Director of Sustainability and Performance in achieving and maintaining sustainability certifications and supports the monitoring and reporting of progress on ESG CSR sustainability and hotel performance goals. Provides administrative support to the department by managing More...

Assists the Director of Sustainability and Performance in achieving and maintaining sustainability certifications and supports the monitoring and reporting of progress on ESG CSR sustainability and hotel performance goals. Provides administrative support to the department by managing More...