Oral Hygiene Jobs in Kuwait City

Food Quality & Hygiene: Ensure that food quality, taste, and presentation meet our exceptional standards. Maintain rigorous hygiene standards in the kitchen at all times. Food Cost & Profitability: Oversee food costs and ensure profitability while maintaining high-quality s More...

Meeting with patients to discuss and treat dental concerns, perform regular cleanings and other preventative procedures, and establish a plan for better dental hygiene. Performing dental procedures, such as extractions, root canals, and filling cavities. Correcting bite issues and o More...

This is a full-time remote role for a Commis 1 at Hampton. The role involves tasks such as food preparation, maintaining hygiene standards, effective communication, cooking, and utilizing culinary skills on a daily basis.

As a Chief Steward at Millennium Hotel & Convention Centre Kuwait, you will be responsible for managing and overseeing the stewarding department to ensure the cleanliness and efficiency of kitchen operations. Your role involves supervising the stewarding team, maintaining inventor More...

Our client a leading organization in Kuwait is seeking a Maintenance Supervisor to oversee daily operations within the UHT & Processing section. This critical role ensures maximum production efficiency adherence to health and safety standards and effective machinery maintenance. R More...

Cleaning the hotel rooms and bathrooms at Bastion Hotels Making the beds Changing the bed linen, duvets and bedspreads Dusting / vacuuming and cleaning of the rooms Replenishing the service items You ensure that guests can sleep well at Bastion Hotels You help to ensure that a More...

We are seeking an experienced Warehouse Manager for our client in Kuwait to oversee and manage all warehouse and distribution operations. The ideal candidate will be responsible for ensuring that all aspects of the warehouse run smoothly, including inventory control, staff management, More...

At least 1-year work experience as Commis I or 2 years as Apprentice in a hotel or restaurant with good standards. Basic Culinary skills – prefer work experience in hot kitchen / Garde Manger / ala carte kitchen. Basic food hygiene knowledge or completed HACCP foundation cou More...

Examining patients, taking medical histories, addressing patients' concerns, and answering patients' questions. Diagnosing and treating injuries, illnesses, and disorders. Ordering, performing, and interpreting diagnostic tests and explaining the results to patients. Counsel More...

Dematting and Detangling: Remove matted hair and detangle fur as necessary. Bathing and Conditioning: Bathe animals of various sizes and temperaments. Condition and dry pets thoroughly. Basic Hygiene Care: Trim pets’ nails, brush their teeth, and clean their More...

Maintain a clean and organized pastry station, ensuring compliance with food safety and hygiene standards. Supervise and train junior pastry staff, including Commis Chefs and Pastry Assistants, providing guidance and support as needed. Monitor stock levels for the pastry section, More...

We are looking for a creative pastry chef to be responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate about baking and be inspired to create masterpieces that More...

Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 1-2 years work experience in hotel operations. Preferably bilingual speaker (Arabic & English). Good customer service, communications and interpersonal skills are a must. Assist with the More...

Comply with all Hotel and corporate guidelines (eg signage guidelines, safety guidelines, etc) Interacts with guests as well as health club members and individuals in the local community. Cooperates, coordinates and communicates with other hotel departments as required. Adhere to More...

Comply with all Hotel and corporate guidelines (eg signage guidelines, safety guidelines, etc) Interacts with guests as well as health club members and individuals in the local community. Cooperates, coordinates and communicates with other hotel departments as required. Adhere to More...

Maintain high standards of food hygiene, safety and sanitation policies and document them on a daily basis. Responsible for all cold food preparations and duties assigned as per the standard and policies. Monitor food portioning, food cost and waste control to maintain profit marg More...

Maintain high standards of food hygiene, safety and sanitation policies and document them on a daily basis. Responsible for all cold food preparations and duties assigned as per the standard and policies. Monitor food portioning, food cost and waste control to maintain profit marg More...

To assist in the preparation & service of food, prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additi More...

To assist in the preparation & service of food, prepare mis-en-place for the outlets as required. Adhere to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additi More...

Greet and welcome guests in a friendly and professional manner. Take customer orders, answer questions, and make menu recommendations. Relay orders to the kitchen and ensure accurate and timely delivery of food and beverages. Serve meals and drinks in accordance with established More...