Chef de Partie - Japanese
Chef de Partie - Japanese
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Job Description
We are seeking a talented and passionate Chef de Partie specializing in Japanese cuisine to join our culinary team in Chennai India. As a key member of our kitchen staff you will play a crucial role in creating exceptional Japanese dishes that delight our guests and maintain our high standards of quality and authenticity.
- Prepare and cook a variety of Japanese dishes according to restaurant recipes and standards
- Ensure consistency in food preparation portion sizes and presentation
- Assist the Sous Chef in directing and controlling food production
- Actively contribute ideas to improve menus and kitchen processes
- Communicate effectively with kitchen staff and frontofhouse team members
- Maintain a clean and organized work area adhering to food safety and hygiene standards
- Manage food inventory minimize waste and assist with ordering supplies
- Train and mentor junior kitchen staff in Japanese cooking techniques
- Participate in menu planning and development of new dishes
- Monitor and maintain the quality of dishes leaving the kitchen
- Assist in implementing and maintaining kitchen standards recipes and procedures
Qualifications :
- 46 years of cooking experience in highend highvolume luxury hotels or restaurants
- At least 2 years of experience as a Chef de Partie or equivalent position in Japanese cuisine
- Extensive knowledge of Japanese cooking techniques ingredients and culinary traditions
- Proficiency in both la carte and production cooking
- Food Safety Certificate or recognized international equivalent
- Excellent knife skills and proficiency in Japanese culinary techniques
- Strong attention to detail especially in food presentation and plating
- Ability to work efficiently in a fastpaced environment
- Excellent interpersonal and communication skills
- Strong leadership and organizational abilities
- Innovative approach to menu development and food preparation
- Qualityconscious with a commitment to maintaining high culinary standards
- Ability to work collaboratively in a team environment
- Customerfocused mindset and dedication to guest satisfaction
- Flexibility to work various shifts including weekends and holidays
Additional Information :
Your team and working environment:
In 12 sentences introduce the team property or office environment in a way that reflects the culture
Note: Customization may be included for any specific local or legislative requirements such as work permits
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract recruit and promote diverse talent.
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
