Menu Planning Jobs in Manama

Role Purpose The Floor Supervisor is responsible for ensuring smooth day-to-day restaurant operations as per the brand's set standards and procedures. Key Responsibilities Participate in the restaurant’s opening / closing procedures ensuring proper respect of norms a More...

DIRECTOR OF NPD - RESTAURANTS EXPANDING RESTAURANT OPERATOR NPD AND MENU DEVELOPMENT EXPERIENCE IS ESSENTIAL BASED IN BAHRAIN Food People are working with a rapidly expanding restaurant operator in their search for a Director of NPD to oversee the culinary development of the More...

Welcome and identify customer needs Explain menu and products to customers Take order and payment prepares and delivers food products Maintain safe, secure, and healthy by following sanitation standards.

Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during More...

Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during yo More...

Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during yo More...

We are looking for a Barista (immediately) to prepare and serve hot and cold beverages, including various types of coffee and tea. Barista responsibilities include educating customers on our drinks menu, making recommendations based on their preferences, up-selling special items a More...

About Calo is an app providing personalized meal plans for busy people through nutritional algorithms, built with love by chefs, nutritionists, and software engineers 💚 Launched in Bahrain in 2019, we have since expanded to 5 countries in the region, delivered millions of meals to o More...

Recording guest orders and providing recommendations when asked Upselling drinks to maximize profits Mixing great quality drinks and serving food to our guests Educating customers on our menu concept and ingredients we use Providing excellent and timely customer service Serve g More...

Receive and process payments (cash and credit cards) Keep the bar area clean Maintain stock of clean mugs and plates Check if brewing equipment operates properly and report any maintenance needs Comply with health and safety regulations Communicate customer feedback to manager More...

Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during yo More...

We are looking for Restaurant Manager to lead all aspects of our business, who is fluent in English. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Coordinate daily Front of the House and Back of the House restaurant operations Deliv More...

Urgently required waiter or waitress for a cake and coffee shop located in Bahrain with at least two years experience in same field , candidate should have knowledge of coffee and cakes and capable of learning new menu and products of the shop, also he/she should be able to serve cust More...

We are hiring for a Chips/Fries Maker: (Chips Restaurant) # Responsible for all kitchen functions, preparation and maintenance of quality and standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control. More...

We are looking for a professional and experienced Line Cook to join our team and prepare delicious dishes based on our menu. You will be responsible for cooking and plating food in the designated cuisine station, following the recipes and standards set by the executive chef. You will More...

Setting tables; setting utensils, napkins, decorations, condiments, candles, and service plates; presenting menu; suggesting courses; explaining daily specials; answering food preparation questions; recording diners’ choices; picking up and delivering items from bar, kitchen, More...

Reports to the Head Chef, and works in a safe, efficient and hygienic fashion while ensuring that, the high quality food standards of the restaurant are maintained. CDP oversee a section of the kitchen and the culinary team that ensures smooth kitchen and restaurant operations. 1- I More...

1. Proven work experience as a waiter or waitress in a high-volume restaurant. 2. Strong knowledge of Thai cuisine and familiarity with Eathai Restaurant's menu. 3. Excellent communication and interpersonal skills to interact effectively with guests, team members, and management. More...

Manage day-to-day operations of the cafe Hire and onboard new wait staff and baristas Train employees on drinks preparation and proper use of coffee equipment Coordinate with vendors and order supplies, as needed (like takeaway cups, coffee, milk and other ingredients) Maintain u More...

Prepare and assemble a wide range of smoothies and juices according to standardized recipes. Operate and maintain blenders, juicers, and other equipment in a safe and efficient manner. Customize beverages based on customer preferences, dietary restrictions, and allergies. Uphold More...