وظائف رئيس الطهاة في جنوب أفريقيا

Nestled in the heart of Knysna South Africa this luxurious Nature Reserve is a serene retreat known for its stunning indigenous forests pristine landscapes and breathtaking views of the Indian Ocean. Position Overview: The client is seeking an experienced and passionate Spa Head Thera المزيد...

The Head of Workshop is crucial in steering the workshop team towards delivering topnotch technical maintenance overseeing significant operational projects ensuring equipment reliability maintaining service quality managing thirdparty warranties and keeping track of loan stock. This r المزيد...

Responsibilities: Assist the Executive Chef in menu planning and development for all pastry and dessert items Oversee the preparation and presentation of all pastries and desserts Train and supervise pastry cooks and other kitchen staff Ensure that all pastry items are prepared an المزيد...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hot المزيد...

Our client is seeking a passionate and talented Senior Sous Chef to bloom with us adding your culinary flair to our vibrant team. Location: Knysna Salary : R 19 000 R 26 000 pm What Is Required:As a Senior Sous Chef you will play a vital role in the culinary team working directly un المزيد...

Are you a culinary superstar ready to shine as a Senior Sous Chef Join our dynamic kitchen team and work alongside our Executive Chef to create unforgettable dining experiences! In this role you will oversee daily operations ensure topnotch food quality and presentation and drive menu المزيد...

Responsibilities: Assist the Executive Chef in menu planning and development for all pastry and dessert items Oversee the preparation and presentation of all pastries and desserts Train and supervise pastry cooks and other kitchen staff Ensure that all pastry items are prepared an المزيد...

Responsibilities: Assist the Executive Chef in menu planning and development for all pastry and dessert items Oversee the preparation and presentation of all pastries and desserts Train and supervise pastry cooks and other kitchen staff Ensure that all pastry items are prepared an المزيد...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hot المزيد...

Our client is seeking a passionate and talented Senior Sous Chef to bloom with us adding your culinary flair to our vibrant team. Location: Knysna Salary : R 19 000 R 26 000 pm What Is Required:As a Senior Sous Chef you will play a vital role in the culinary team working directly un المزيد...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hot المزيد...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hot المزيد...

Urgent positions for a Sous chef start ASAPPLEASE NOTE: Chefs applying need to reside in the Helderberg/Winelands/Northern suburbs of Cape Town.Own reliable transport to and from work.The following requirements are ESSENTIAL: Not NegotiableCulinary Diploma Preferably / 4 years previo المزيد...

Responsibilities: Assist the Executive Chef in menu planning and development for all pastry and dessert items Oversee the preparation and presentation of all pastries and desserts Train and supervise pastry cooks and other kitchen staff Ensure that all pastry items are prepared an المزيد...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hot المزيد...

Key Responsibilities: Assist the Executive Chef in managing the daily operations of the galley Oversee the preparation and presentation of all meals according to company standards Work closely with the Executive Chef to develop and execute menus that meet guest preferences and diet المزيد...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hot المزيد...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hot المزيد...

Job Description: Head of Human Resources Location: Cape Town South Africa Job Type: Fulltime Key Responsibilities: Lead and manage the Human Resources department in alignment with the organization's strategic goals. Develop and implement effective HR policies and strategies المزيد...

Job SummaryWe are looking for a meticulous individual to oversee endtoend demand planning and supply chain operations ensuring accurate forecasting timely supply execution and optimal inventory management to meet market demands and maximize sales efficiency. Your role will be pivotal المزيد...