Restaurant Experience Jobs in Bristol

Ready to embark on a new journey ibis Styles Birmingham NEC & Airport is looking for outgoing dependable welcoming Hotel Assistant to deliver an amazing first impression and ensure our guests want to come back time and again. Were adding to our team to help cover busy periods in o More...

Ensures the high standard of services provided for guests and the attainment of the departments qualitative and quantitative targets.Conveys the hotels image and atmosphere through his/her exemplary attitude warm and friendly welcome availability and frequent presence in the field.Man More...

ibis Styles London Gatwick Airport opened in 2024 and is home to a busy openplan bar and restaurant. Were on the hunt for an F&B Manager (officially known as a Guest Service Manager) to look after our guests and lead and support the F&B team on shift. Working fulltime&#xa More...

Ready to embark on a new journey ibis Styles Birmingham NEC & Airport is looking for outgoing dependable welcoming Hotel Assistant to deliver an amazing first impression and ensure our guests want to come back time and again. Were adding to our team to help cover busy periods in o More...

We are looking for an experienced and dedicated Waiter / Waitress to assist the restaurant managers in the day to day running of the restaurant and deliver an exceptional service to customers.About the Waiting Team role:Provide exceptional service to our guestsTo successfully particip More...

Ensures the high standard of services provided for guests and the attainment of the departments qualitative and quantitative targets.Conveys the hotels image and atmosphere through his/her exemplary attitude warm and friendly welcome availability and frequent presence in the field.Man More...

Hourly rate : 12.50 per hourShift : 8 hrs shiftOur mission at Mercure Oxford Hawkwell House Hotel is to create memorable moments for our guests by connecting hearts from arrival to farewell.A job a career or a calling whatever brings you here we have something for you!As part of More...

Our client, an award-winning Hotel in Southend-on-Sea, is seeking a Pastry Junior Sous. The hotel stands out as a leader in luxury accommodations and dining. The client is offering a salary between 32,000 - 42,000 depending on experience and hours worked with additional benefi More...

This Receptionists position is for someone who has a previous customer service background although preferred previous hotel experience is not required as full Reception training will be provided. In an open plan reception you will essentially be the hotel host and will be responsible More...

C&N Recruitment are currently recruiting for a Sous Chef to join a fantastic kitchen team in their brasserie restaurant at a 4* Hotel. The Brasserie will soon be going through a stunning refurbishment we are on the search for a talented Sous Chef to join the team and help evaluate More...

We are looking for an experienced and dedicated Waiter / Waitress to assist the restaurant managers in the day to day running of the restaurant and deliver an exceptional service to customers.About the Waiting Team role:Provide exceptional service to our guestsTo successfully particip More...

Reporting to the Executive Chef the Head Chef will be responsible for overseeing all aspects of the restaurant kitchen operations including food production staff management  and inventory control. What youll doLead a large and dynamic kitchen team.Both guest and team experie More...

Our client, an award-winning Hotel in Southend-on-Sea, is seeking a Banqueting Chef. The hotel stands out as a leader in luxury accommodations and dining. The client is offering a salary between 32,000 - 42,000 depending on experience and hours worked with additional benefits! More...

Our client an award-winning Hotel, situated in Southend-on-Sea is seeking a Chef. The hotel stands out as a leader in luxury accommodations and dining. The client is offering a salary between 32,000 - 42,000 depending on experience and hours worked with additional benefits! W More...

Job title: Commis Chef for Pastry (48hours contract)Department: Pastry KitchenInspired and Supported by: Head Pastry ChefSalary: 33450 (including service charge)Your purpose will be:To work with a brigade of talented chefs to produce 5star quality food for our guestsYou will be a More...

Job Title: Reservations Consultant Department: Reservations Inspired and Supported by: Reservations Manager Salary: 32280 (including service charge) commission Your purpose will be: To work with the Reservations Team to help contribute towards promoting and s More...

Job Title: Reservations Consultant Department: Reservations Inspired and Supported by: Reservations Manager Salary: 32280 (including service charge) commission Your purpose will be: To work with the Reservations Team to help contribute towards promoting and s More...

Job Title: Reservations Consultant Department: Reservations Inspired and Supported by: Reservations Manager Salary: 32280 (including service charge) commission Your purpose will be: To work with the Reservations Team to help contribute towards promoting and s More...

We are now taking on an additional  team member in our Food and Beverage Department which includes the bar & restaurant (breakfast and dinner).Job DescriptionSet up the restaurant bar breakfast area and all areas as required by the hotel and helps clean and tidy areas an More...

We are now taking on an additional  team member in our Food and Beverage Department which includes the bar & restaurant (breakfast and dinner).Job DescriptionSet up the restaurant bar breakfast area and all areas as required by the hotel and helps clean and tidy areas an More...