Kitchen Manager Jobs in Birmingham

Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure highquality dishes monitoring wastage and portion controlEmployee Management recruit train and supervise all c More...

Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure highquality dishes monitoring wastage and portion controlEmployee Management recruit train and supervise all c More...

Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure highquality dishes monitoring wastage and portion controlEmployee Management recruit train and supervise all c More...

What youll doManage daytoday F&B operations to ensure smooth and efficient service delivery across all outlets.Ensure a consistently outstanding experience by monitoring and upholding service standards addressing guest feedback and implementing improvement plans.Develop monitor an More...

WHAT WILL KEEP YOU BUSY:Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure highquality dishes monitoring wastage and portion controlStaff Management recruit trai More...

Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure highquality dishes monitoring wastage and portion controlStaff Management recruit train and supervise all staf More...

WHAT WILL KEEP YOU BUSY:Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure highquality dishes monitoring wastage and portion controlStaff Management recruit trai More...

Manage the smooth and efficient operation of the kitchen that operates across multiple outlets ensuring the companys reputation for food quality is maintained at all times.Organise the planning preparation cooking and presentation of food to the standards required by the company and t More...

Managing a Team of 6 within the Cafe at Peterlee Leisure Centre providing breakfast lunch and Hospitality when required including Childrens parties Manage the smooth and efficient operation of the kitchen that operates across multiple outlets ensuring the companys reputation More...

Managing a Team of 6 within the Cafe at Peterlee Leisure Centre providing breakfast lunch and Hospitality when required including Childrens parties Manage the smooth and efficient operation of the kitchen that operates across multiple outlets ensuring the companys reputation More...

Managing a Team of 6 within the Cafe at Peterlee Leisure Centre providing breakfast lunch and Hospitality when required including Childrens parties Manage the smooth and efficient operation of the kitchen that operates across multiple outlets ensuring the companys reputation More...

Managing a Team of 6 within the Cafe at Peterlee Leisure Centre providing breakfast lunch and Hospitality when required including Childrens parties Manage the smooth and efficient operation of the kitchen that operates across multiple outlets ensuring the companys reputation More...

Managing a Team of 6 within the Cafe at Peterlee Leisure Centre providing breakfast lunch and Hospitality when required including Childrens parties Manage the smooth and efficient operation of the kitchen that operates across multiple outlets ensuring the companys reputation More...

Influencing organisational culture by championing sustainability driving innovation and encouraging continuous improvement.Collaborate with suppliers to source local seasonal organic and sustainably produced ingredients.Establish guidelines for ethical procurement reducing the carbon More...

Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure highquality dishes monitoring wastage and portion controlEmployee Management recruit train and supervise all c More...

Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure highquality dishes monitoring wastage and portion controlEmployee Management recruit train and supervise all c More...

As a Chef Manager you will Collaborate with our culinary team to craft flavourful dishes that nourish both body and mindAs well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service and po More...

Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure highquality dishes monitoring wastage and portion controlEmployee Management recruit train and supervise all c More...

Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure highquality dishes monitoring wastage and portion controlEmployee Management recruit train and supervise all c More...

Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure highquality dishes monitoring wastage and portion controlEmployee Management recruit train and supervise all c More...