Bakery Commis Chef Jobs in London

Lead Inspire collaborate and support your direct reports to deliver consistently exceptional standards.Build positive credible and collaborative relationships & communication methods with clients and other key stakeholders in the business.Continually look to develop your More...

Responsibilities and DutiesIn the absence of the Head Chef run the kitchen and service the business as required.In the absence of the Head Chef manage lead and motivate the Kitchen team.Help to ensure the smooth running and operation of the Kitchens on a day to day basis.Comply with a More...

As a Chef de Partie at Grosvenor Casino Bayswater youll be the kitchen superstar in charge of keeping the culinary magic alive!From prepping ingredients to mastering the art of saucemaking your role is vital to ensuring each dish hits the right note. Your tasks are diverse and essent More...

Prepare and cook dishes in the assigned section with consistent quality.Supervise and train junior kitchen staff.Manage stock levels and report inventory needs.Maintain cleanliness and organization in the workstation.Adhere to food safety and hygiene regulations.Collaborate with the k More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

We are seeking a talented and passionate Junior Sous Chef to join our culinary team at Pullman London St Pancras. As a key member of our kitchen staff you will assist in overseeing daily operations ensuring the highest standards of food quality and contributing to the overall success More...

The Sous Chef Role role is mainly Monday to Friday with a few evening shifts and is a great opportunity for someone to join the department.As a Sous Chef at 116 Pall Mall you will be required to be adaptable as the venue is diverse and at any time will have multiple events happening a More...

 Ensure food standards preparation presentation and cooking techniques meet Brand Standard guidelines and are maintained at that level. Work with the kitchen brigade and take corrective action where appropriate if standards are not met.Ensure the highest possible standard of hygi More...

Salary 16.26 per hourBalanced 40hour work week Because we believe in worklife harmonyShare of Tips Your exceptional service is recognised with a share of the tipsOutside of London Night Shift Bonus Enjoy an extra 1 per hour adding more to your pay50% Off All Food Treat you and yo More...

Key Responsibilities:To support the senior kitchen team in the day to day running of the operation.Work across all sections of the kitchen and have proficiency in cooking a wide variety of dishes to be served in events and restaurant service.Supporting the team training and mento More...

Commis Waiter/Waitress Wild Honey Michelin Star RestaurantNestled within the prestigious Sofitel London St James Wild Honey is a celebrated Michelin Star Restaurant that takes pride in delivering exceptional culinary experiences. Our restaurant is renowned for its commitment to excel More...

Are you a passionate and skilled pastry chef looking for an exciting opportunity to demonstrate your creativity and expertise in a prestigious 5star hotel Join our talented pastry team at Sofitel London St James.As a Pastry Chef de Partie you will be responsible for creating exception More...

The role is working Monday to Friday based on site in the City of London you will also receive overtime for anything worked over contracted hours.Our ideal candidate will come from a restaurant or hotel background.Job Type: Full Time 40 hours contract Salary: Competitive Res More...

You bring positive energy and a cando attitude to provide delicious menu dishes to our guests table by ensuring the kitchen is organised and running smoothly.Work with our Head Chef to nurture and develop the talent of the kitchen team creating an environment that brings out the best More...

Lead Inspire collaborate and support your direct reports to deliver consistently exceptional standards.Build positive credible and collaborative relationships & communication methods with clients and other key stakeholders in the business.Continually look to develop your More...

Fulltime  Monday to Friday   Occasional weekendsHours Per Week: 45 hours per week subject to requirements of the businessSalary:  32000 per annum TroncKey Responsibilities:To prepare food to a high standard in any area required by the senior ch More...

Job Type: Full time 40 hours Mostly Monday to FridaySalary: 40000 PaKey Responsibilities:To provide food/service to a consistent high standard including assisting senior chefs with functions in other different areas throughout the business.To manage the kitchen brigade in the absenc More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

We are looking for an experienced and passionate Head Chef for a new opening in London.We are looking for someone who has a passion for delivering great food and someone who wants to build a great relationship & reputation with not only the team but our suppliers. We want to champ More...

Lead Inspire collaborate and support your direct reports to deliver consistently exceptional standards.Build positive credible and collaborative relationships & communication methods with clients and other key stakeholders in the business.Continually look to develop your More...