Kitchen Bakery Commis Chef Jobs in Thailand
Kitchen Bakery Commis Chef Jobs in Thailand
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Organize Daily incoming Correspondence make preliminary assesment and handle respond as appropriate.Prepare assemble and distribute various report and documents.Establish and Maintain various filing/Records/Database of Business contacts Trace pending items and follow up as appropriate More...
Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The p More...
Kitchen Intern - By Mai Samui
Intern for by Mai Samui Suratthani ThailandDepartment : KitchenDuration : 1 yearWork schedule : 9 hour Rotational shiftRequirementsQualification : Minimum class 12th Well groomed and presentableCapable of basic communication in EnglishGender : MaleAge Limit : 1926Fresher / Experienced More...
Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The p More...
Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The p More...
Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The p More...
Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The p More...
The Executive Chef is responsible for overseeing all aspects of the kitchen and ensure that everything is running smoothly from purchasing and inventory management to training and development of employees.The Executive Chef may also be involved in developing new menu items or specials More...
Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The p More...
Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The p More...
Chef De Cuisine Executive Sous Chef
Anantara employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are:Curates and trains MK on Indian breakfast and ala carte menus.Supervises and monitors the quality of all food pr More...
Chef De Cuisine Executive Sous Chef
Anantara employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are:Curates and trains MK on Indian breakfast and ala carte menus.Supervises and monitors the quality of all food pr More...
Intern for by Andaman Seaview Hotel Phuket ThailandDepartment : KitchenDuration : 1 yearWork schedule : 9 hour Rotational shiftRequirementsQualification : Minimum class 12th Well groomed and presentableCapable of basic communication in EnglishGender : MaleAge Limit : 1926Fresher / Exp More...
Chef De Cuisine Executive Sous Chef
Anantara employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are:Curates and trains MK on Indian breakfast and ala carte menus.Supervises and monitors the quality of all food pr More...
Demi Chef - Western
As Demi Chef you will help the Executive Chef to prepare appetizers as well as meat and vegetables for entrees. You further will help with the proper presentation of food and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will pa More...
Demi Chef - Western
As Demi Chef you will help the Executive Chef to prepare appetizers as well as meat and vegetables for entrees. You further will help with the proper presentation of food and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will pa More...
Demi Chef - Western
As Demi Chef you will help the Executive Chef to prepare appetizers as well as meat and vegetables for entrees. You further will help with the proper presentation of food and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will pa More...
As a Sous Chef you will be second in command and report directly to the Chef de Cuisine. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able More...
As a Sous Chef you will be second in command and report directly to the Chef de Cuisine. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able More...
As a Sous Chef you will be second in command and report directly to the Chef de Cuisine. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able More...
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