Clean Kitchen Jobs in Singapore

SERVICE CREW KITCHEN ASSISTANT Pay & Benefits: Basic hourly rate: $12/hour Weekend rate: up to $15/hour Short working hours in a great working environment. Flexible weekly hours: 25 35 hoursWorking Hours: Hawker Centre: 6:30 AM 3:30 PM Mall: 7:30 AM 7: More...

DescriptionKindly note that Ikea Alexandra operates a Non Halal restaurant.Candidates will be working as a team in our F&B areas in order to provide top quality service to ensure that customers receives a positive experience while dining.ABOUT THE JOB: Ensure area of responsi More...

DescriptionKindly note that Ikea Alexandra operates a Non Halal restaurant.Candidates will be working as a team in our F&B areas in order to provide top quality service to ensure that customers receives a positive experience while dining.ABOUT THE JOB: Ensure area of responsi More...

DescriptionKindly note that Ikea Alexandra operates a Non Halal restaurant.Candidates will be working as a team in our F&B areas in order to provide top quality service to ensure that customers receives a positive experience while dining.ABOUT THE JOB: Ensure area of responsi More...

The position assists the Executive Steward to manage the team to be responsible for maintaining the cleanliness and quality of all F&B and Kitchen equipment and all pantry and kitchen area so that all guests will have a safe and wonderful dining experience ensures that kitchen hyg More...

The position assists the Executive Steward to manage the team to be responsible for maintaining the cleanliness and quality of all F&B and Kitchen equipment and all pantry and kitchen area so that all guests will have a safe and wonderful dining experience ensures that kitchen hyg More...

The position assists the Executive Steward to manage the team to be responsible for maintaining the cleanliness and quality of all F&B and Kitchen equipment and all pantry and kitchen area so that all guests will have a safe and wonderful dining experience ensures that kitchen hyg More...

Job Resposibility:Answer telephone call according to companys standards.Take and record restaurant reservations/cancellations in accordance with departmental standardsTo reconfirm reservation through telephone or email on daily basic.Check email inbox and reply all enquiries within 24 More...

Our client specializes in unique woodfire barbeque dining experience where live cooking and premium ingredients come together to create memorable meals. They are looking for a talented and experienced Head Chef to lead the kitchen and elevate their barbeque offerings. Job Overview:The More...

Job Description:Manage the day to day operations of an area in the kitchen e.g. banquet pastry cold food & a la carte.Distribute work equally to ambassadors.Work closely with standard recipes and plate presentation in order to maintain standards of quality in production presentati More...

Job Responsibilities:Perform the task of order taking and maximize sales opportunities through knowledge of product and suggestions. Ensure accuracy by repeating order to the guests.Ensure that orders are taken clearly and accurately so that the cashier and kitchen ambassadors can ful More...

We are currently seeking a Sous Chef to assist our Executive Chef oversee the running of the  Kitchen. You will be responsible to ensure that all food services and procedures are consistent and follows the standards of service and ensure we are delivering our vision to be the tru More...

We are currently seeking a Sous Chef to assist our Executive Chef oversee the running of the  Kitchen. You will be responsible to ensure that all food services and procedures are consistent and follows the standards of service and ensure we are delivering our vision to be the tru More...

We are currently seeking a Sous Chef to assist our Executive Chef oversee the running of the  Kitchen. You will be responsible to ensure that all food services and procedures are consistent and follows the standards of service and ensure we are delivering our vision to be the tru More...

We are currently seeking a Sous Chef to assist our Executive Chef oversee the running of the  Kitchen. You will be responsible to ensure that all food services and procedures are consistent and follows the standards of service and ensure we are delivering our vision to be the tru More...

Job Description:Is responsible for the daily smooth operation of the department and to take over in the absence of the Executive ChefTo ensure that food quality is of high standards and consistentFollow at all times HACCP standards in a professional mannerProvides functional assistanc More...

Job Description:Is responsible for the daily smooth operation of the department and to take over in the absence of the Executive ChefTo ensure that food quality is of high standards and consistentFollow at all times HACCP standards in a professional mannerProvides functional assistanc More...

Job Description:Is responsible for the daily smooth operation of the department and to take over in the absence of the Executive ChefTo ensure that food quality is of high standards and consistentFollow at all times HACCP standards in a professional mannerProvides functional assistanc More...

Main Task Ensure the development of countertop application kitchen topvanities topdoors furniture in the market (Singapore). Ensure Business target achievement (Turnover and Average Price) in the relevant territory. Actively develop the connections and brand awareness of Company s k More...

The Food and Beverage Service Associate is responsible for delivering friendly and efficient Food and Beverage service according to hotel Standard Operating Procedures in order to meet guest dining experience expectations.We are hiring for the following outlet:Raffles CourtyardPrimary More...