Shipping Receiving Jobs in Jubail

3+ years of experience shipping high-quality consumer web apps using React Expertise in Javascript, TypeScript and Node.js End-to-end knowledge of modern web app architecture (including relational databases, API design, cloud infrastructure, and security) as well as best developme More...

About Us Alfa Laval is a leading global provider of firstrate products in the areas of heat transfer separation and fluid handling. Our team is dedicated to pushing boundaries and achieving excellence mainly in energy the environment food and the marine industry. Job Description T More...

Prepares the cutting list of raw materials on a project.Ordering materials from warehouse to ensure sufficient supply in the Prep Shop/Fabrication.Coordinating with warehouse to arrange delivery of materials to the bay area.Keep track of the deliveries of ordered materials from the wa More...

Prepares the cutting list of raw materials on a project.Ordering materials from warehouse to ensure sufficient supply in the Prep Shop/Fabrication.Coordinating with warehouse to arrange delivery of materials to the bay area.Keep track of the deliveries of ordered materials from the wa More...

Analyse each cost and come up with recommendation / alternatives to the management.  Check if the purchasing department is buying right products at right price and from right vendor. Provide all observation on purchasing department to Director of Finance. Cost Controller mai More...

Analyse each cost and come up with recommendation / alternatives to the management.  Check if the purchasing department is buying right products at right price and from right vendor. Provide all observation on purchasing department to Director of Finance. Cost Controller mai More...

Roles and responsibilities 1. Menu Development Create and design innovative and seasonal menus that reflect the culinary style and philosophy of the establishment. Experiment with new dishes and presentation techniques to enhance the dining experience. Collaborate with the manag More...

Responsible for the daily operations of their section and in the absence of the Sous Executive Chef or Junior Sous act as the Kitchen LeaderMonitors food quality and consistency and ensures that the food presented to our guests is of the highest quality standardsTo ensure that there i More...

Roles and responsibilities 1. Room Preparation Clean and Maintain Rooms: Perform thorough cleaning and sanitation of guest rooms, including dusting, vacuuming, and polishing furniture, fixtures, and surfaces. Make Beds: Change bed linens and make beds according to hotel standards More...

Roles and responsibilities 1. Food Preparation Prepare ingredients by washing, chopping, slicing, dicing, marinating, and portioning, as required for daily menu items. Assist in basic cooking tasks, such as grilling, sautéing, frying, and assembling dishes, following the H More...

Roles and responsibilities 1. Operational Support Daily Operations: Assist in managing daily food and beverage operations, ensuring efficient service and high-quality standards are maintained. Staff Coordination: Supervise and coordinate the activities of food and beverage staff, More...