Restaurant Management Jobs in Mecca

Experience in restaurant management or related sector. Leadership and direction skills to manage a team and achieve goals. Knowledge of restaurant management operations, including schedules, costs, and inventory. Effective communication skills with customers and the team. Ability to d More...

Degree in Hospitality Management or related field. Excellent administrative and organizational skills. Ability to make strategic decisions and solve problems. Knowledge of food and beverage operations and customer service. Effective communication and dealing skills. Ability to lead an More...

Experience in managing and directing a team to achieve set goals. Strong organizational and management skills. Ability to deal with customers and solve problems effectively. In-depth knowledge of inventory management and food costing. Ability to work under pressure and in a changing e More...

University degree or equivalent in a related field. Strong organizational and management skills. Ability to deal with customers and solve problems effectively. Knowledge of business procedures in the hospitality industry. Leadership skills and ability to motivate the team. Ability to More...

Educational Qualifications: Bachelor’s degree in Business Administration, Marketing, or related field. Certifications or training in sales management are a plus. Sales Strategies: Ability to develop and implement effective sales strategies to increase revenue and achieve restau More...

Leadership skills and the ability to motivate the team to achieve the restaurant’s goals. Ability to efficiently manage daily operations, including scheduling and routing. Knowledge of quality and food safety standards and adherence to them. Excellent communication skills to int More...

Degree in culinary or restaurant management. Excellent organizational and management skills. Ability to work under pressure and in a changing environment. Knowledge of health and food safety standards. Effective communication and communication skills.

We need an upscale casual or fast-casual restaurant Chef or Executive Kitchen Manager with a people-first and hands-on management style. Benefits: High quality, great culture, and expandingSalary plus achievable bonus up to $12,000 annually, up to $1,000 paid monthly, averages 60-75% More...

Educational Qualifications: Bachelor’s degree in Business Administration, Hotel Management, or related field. Training certificates in spa management or spa therapy are a plus. Operations Management: Ability to manage all aspects of spa operation, including organizing and super More...

Educational qualification: A degree in culinary arts or hotel and restaurant management, or any relevant professional training. Technical skills: Highly skilled in preparing and cooking traditional and contemporary Levantine dishes. Knowledge of Levantine cuisine: A broad understandin More...

Educational Qualifications: High School Diploma or equivalent. Courses in hospitality or restaurant management are an added advantage. Service Management: Ability to supervise food and beverage service operations, ensuring excellent customer service. Team Management: Skills in leadi More...

Education and Training: Bachelor’s degree in culinary arts or hotel management, advanced training in culinary arts or restaurant management is preferred. Technical skills: Extensive experience in culinary arts and kitchen management, ability to plan and organize the menu, deep More...

University degree in business administration, organizational psychology, organizational change, or any related discipline. A deep understanding of change management theories and concepts and their practical applications. Ability to analyze the expected impact of proposed changes and d More...

University degree in computer, data science, business administration, or any related field. Strong knowledge of data management concepts, databases, and data management tools. The ability to clean, analyze and transform data into valuable information for decision making. Excellent tec More...

Education: Bachelor’s degree in Business Administration, Finance, or related field. Specialized certifications in Revenue Management or Financial Analysis are a plus. Revenue Strategies: Ability to develop and implement revenue management strategies to improve revenue and incre More...

University degree in a related field such as cybersecurity, risk management, engineering, or any related discipline. Deep knowledge of security incident and event management methods and related regulatory frameworks, such as NIST, ISO 27001, or other standards. Ability to analyze secu More...

Understanding of systems and technologies: The applicant must have strong knowledge of information management systems and office software used in the company. Communication Skills: Ability to communicate effectively with team members and management to ensure smooth information exchang More...

Technical knowledge: Good understanding of information technologies and systems used in information management and databases. Communication Skills: Ability to communicate effectively with team members and colleagues to exchange information and direct them properly. Flexibility and ada More...

Educational Qualifications: Bachelor’s degree in Business Administration, Finance, or related field. Specialized certifications in Revenue Management or Financial Analysis are a plus. Revenue Strategies: Ability to develop and implement revenue management strategies to increase More...

Educational Qualifications: Degree in Culinary Arts, Hospitality Management, or related field. Specialized training in cold food preparation is a plus. Culinary Skills: Ability to prepare and serve high-quality cold dishes, including salads, appetizers, and cold beverages. Kitchen M More...