Restaurant Jobs in Saudi Arabia

Roles and responsibilities 1. Operational Management Support Daily Operations: Assist the Restaurant Manager in overseeing day-to-day operations, ensuring smooth service delivery in all areas of the restaurant. Maintain Standards: Ensure that the restaurant adheres to Nando&rsquo More...

Open Position: Finance Manager (Financial Institution)One of the top Financial Institutions in Malaysia is looking for Finance Manager to join their team in the Kuala Lumpur office. You will lead a team for financial reporting and accounting activities.Key responsibilities include:1) More...

Telehealth, fully remote Therapist / Counselor opportunity for part-time or full-time. Bonus OfferedLicensed Therapist / Counselor Details:100% remote workHigh volume of regular client referralsTherapy focused model with zero administrative work5-40 hrs per week - You decide your sche More...

As the Assistant Restaurant Manager, you'll play a key role in our mission to deliver top-notch dining experiences that embody the essence of voco Jeddah Gate. Your organizational skills and leadership abilities will be instrumental in assisting with managing the restaurant, coord More...

Leadership and Management Ss: Ability to lead the restaurant team and motivate them to achieve service and profitability goals, manage schedules and direct the team to achieve excellent performance. Creativity and decision making: The ability to create new ideas to develop restaurant More...

Degree in Hospitality Management or related field. Excellent administrative and organizational skills. Ability to make strategic decisions and solve problems. Knowledge of food and beverage operations and customer service. Effective communication and dealing skills. Ability to lead an More...

Degree in Hospitality Management or related field. Excellent administrative and organizational skills. Ability to make strategic decisions and solve problems. Knowledge of food and beverage operations and customer service. Effective communication and dealing skills. Ability to lead an More...

Roles and responsibilities 1. Operational Management Support Daily Operations: Assist the Restaurant Manager in overseeing day-to-day operations, ensuring smooth service delivery in all areas of the restaurant. Maintain Standards: Ensure that the restaurant adheres to Nando&rsquo More...

Roles and responsibilities 1. Operational Management Support Daily Operations: Assist the Restaurant Manager in overseeing day-to-day operations, ensuring smooth service delivery in all areas of the restaurant. Maintain Standards: Ensure that the restaurant adheres to Nando&rsquo More...

Roles and responsibilities 1. Operational Management Support Daily Operations: Assist the Restaurant Manager in overseeing day-to-day operations, ensuring smooth service delivery in all areas of the restaurant. Maintain Standards: Ensure that the restaurant adheres to Nando&rsquo More...

Your motivation is the satisfaction of every guest You are service-oriented, have good diction and can deal with stressful situations You can be expected to work independently and in a structured manner You can get yourself and others excited about enjoyment and casual fine dining Mo More...

Roles and responsibilities Job Description He/she will have to prepare their own inventory list for their station. He/she should have the ability, knowledge and skill to fill in for another chef when he or she is absent from another station. Thus, basic overall kn More...

Leadership ss: The ability to direct and motivate the work team efficiently. Planning and Organizing: Organizing daily operations and ensuring smooth workflow. Customer Service: Providing excellent service and dealing with customer complaints effectively. Communication Ss: Communicate More...

Leadership and Management Ss: Ability to lead the restaurant team and motivate them to achieve service and profitability goals, manage schedules and direct the team to achieve excellent performance. Creativity and decision making: The ability to create new ideas to develop restaurant More...

Leadership ss: The ability to direct and motivate the work team efficiently. Planning and Organizing: Organizing daily operations and ensuring smooth workflow. Customer Service: Providing excellent service and dealing with customer complaints effectively. Communication Ss: Communicate More...

Job brief Fine Dining Restaurant Manager is responsible for overseeing all aspects of the restaurants operations ensuring a high level of customer satisfaction and maintaining a profitable business. This role requires strong leadership organizational skills and a passion for deliverin More...

Degree in Hospitality Management or related field. Excellent administrative and organizational skills. Ability to make strategic decisions and solve problems. Knowledge of food and beverage operations and customer service. Effective communication and dealing skills.

Degree in Hospitality Management or related field. Excellent administrative and organizational skills. Ability to make strategic decisions and solve problems. Knowledge of food and beverage operations and customer service. Effective communication and dealing skills. Ability to lead an More...

Degree in Hospitality Management or related field. Excellent administrative and organizational skills. Ability to make strategic decisions and solve problems. Knowledge of food and beverage operations and customer service. Effective communication and dealing skills. Ability to lead an More...

As the Restaurant Manager, you'll be at the forefront of our mission to deliver top-notch dining experiences that embody the essence of voco Jeddah Gate. Your leadership and organizational skills will be instrumental in managing the restaurant, ensuring quality service, and mainta More...