Quality Management Jobs in Jubail

Educational Qualification: High School Certificate or equivalent, preferably specialized training certificates in the field of firefighting. Physical Fitness: High endurance and physical fitness to deal with harsh conditions. Teamwork Ss: Ability to work effectively as part of a team More...

German > Arabic, Chinese (Simplified), English US, English UK, French, Portuguese, Russian, Spanish Italian > Arabic, English UK, English US, French, German Portuguese > Arabic, Chinese (Simplified), English UK, English US, French, German, Spanish Russian > German, Sp More...

Bachelor’s degree in Engineering, Project Management, or related field: Relevant academic qualification. Comprehensive understanding of facilities: Knowledge of facility management, operation, and maintenance. Project management skills: Ability to plan, implement, and monitor fa More...

Roles and responsibilities 1. Supervision and Training Supervise the reservations team, providing guidance and support in daily operations. Train new staff members on reservation systems, procedures, and customer service standards. Conduct regular performance evaluations and pro More...

Roles and responsibilities 1. Team Leadership and Development Oversee Daily Operations: Supervise team members' activities to ensure tasks are completed accurately, efficiently, and on time. Provide Training and Support: Conduct training sessions for new employees and ongoing More...

Roles and responsibilities 1. Supervising Room Service Operations Oversee the daily operations of the room service department, ensuring high standards of service are maintained. Coordinate the workflow of the room service team to ensure timely delivery of food and beverages. 2. More...

10+ years of experience managing complex commercial projects, with specific expertise in remote or developing countries. Strong leadership capabilities with a focus on team development and mentoring. Financial acumen, with experience in managing project budgets and resources. Com More...

Roles and responsibilities 1. Staff Supervision and Management Oversee daily operations of the hospitality team, including front desk, housekeeping, and food and beverage service. Train, mentor, and evaluate staff performance, providing guidance and support to ensure a high level More...

Comply with Safety and cyber security policies practices and proceduresComply to the mandatory safety policies( Preparation Risk assessment preparation POWRA Preparation Ensure the PPE Availability and Risk Mitigation reporting near Miss after completing the RA and POWRA Strict Compli More...

Roles and responsibilities 1. Show Planning and Coordination Concept Development: Collaborate with creative teams to help develop concepts for shows, performances, or events, ensuring they align with the overall brand and objectives. Scheduling: Coordinate dates, times, and venue More...

Roles and responsibilities 1. Menu Planning and Development Design and develop customized menus based on the specific requirements of each event. Collaborate with clients or event organizers to create dishes that align with the theme, dietary restrictions, and budget. Innovate a More...

Educational Qualification: Diploma or technical degree in maintenance or engineering. Technical Ss: Knowledge of basic equipment and machinery maintenance. Diagnosis: Ability to accurately identify faults and technical problems. Manual Work: Strong manual ss to work on equipment and m More...

Roles and responsibilities 1. Operational Coordination Support Regional Operations: Assist in the day-to-day operations of the regional offices, ensuring that all processes run smoothly and according to company standards. Liaison Between Departments: Act as a bridge between vario More...

Qualifications: Bachelor’s degree in Project Management, Engineering, or any related field. Project Knowledge: Good understanding of project procurement processes and quality standards. Organization: Strong organizational ss to manage project-related doents and data. Communicati More...

Ensure all desserts and pastries are prepared and presented in a timely manner, adhering to service standards. Work collaboratively with other kitchen staff to coordinate dessert preparation with other sections. Assist in the preparation of special event and seasonal dessert menus More...

Educational Qualifications: Bachelor’s degree in literature, media, or any related field. Language Skills: Fluency in the local language and ability to write and edit content accurately. Understanding of the local culture: Good knowledge of local customs, traditions, and trends. More...

Architectural Leadership: Lead the design and architecture of Copilot and LowCode solutions, ensuring they meet scalability, performance, and security standards. Solution Development: Develop and implement LowCode applications using platforms such as Microsoft Power Apps, Copilot S More...

Bachelor’s degree in business, Engineering, IT, Commerce or a related field or the recognized equivalent in work experience. 8+ years of technical and functional experience in SD and LE (desirable). Customer Focus: Success in facilitation with business leaders, process owner More...

Educational qualification: Obtaining an appropriate educational certificate, such as a high school diploma or a diploma in business administration or a related field. Organizational skills: The ability to organize and monitor work tasks and distribute roles among workers to ensure ef More...

Analyze complex data sets to derive actionable insights and support business decision-making. Create data visualizations and dashboards using Metabase, Power BI, or Tableau to communicate findings effectively. Collaborate with cross-functional teams to understand data needs and pr More...