Front End Jobs in Jeddah

Higher education in a related field such as hotel management, business administration, or any related field. Excellent communication skills in the local language and English. Previous experience working in the field of hospitality or reception services. Proven leadership skills and ab More...

Skills in preparing and manufacturing high-quality chocolate in accordance with health and industrial standards. Knowledge of chocolate ingredients and the manufacturing process, including grades of cocoa, butter, and sugar. Ability to use the necessary tools and equipment in the choc More...

Excellent communication skills and good dealing with the elderly or sick. Ability to provide personal care and assistance with activities of daily living. Knowledge of first aid and basic health care. Ability to work independently and under pressure.

Good communication skills to interact with customers and meet their needs. Ability to provide excellent service and ensure customer satisfaction. Attention to detail to ensure quality of service and cleanliness. Ability to work under pressure and in a fast-paced environment. Organiza More...

Advanced skills in preparing pastries and baked goods. Ability to develop and formulate new and creative recipes. In-depth understanding of cooking techniques and pastry ingredient management. Ability to organize and manage the pastry department efficiently. Attention to detail to ens More...

Skills in preparing baked goods and pastries accurately. Ability to follow recipes and techniques correctly. Understanding of kitchen hygiene and safety practices. Attention to detail to ensure quality of final product. Ability to work under pressure and in a fast-paced environment. O More...

Strong leadership skills to manage and direct a team of chefs. Ability to develop and execute menus and organize the kitchen. In-depth understanding of cooking techniques and quality standards. Ability to manage ingredients and inventory effectively. Attention to detail to ensure More...

Accurate baking and pastry preparation skills. Ability to follow recipes and preparation techniques correctly. Understanding of kitchen hygiene and safety practices. Attention to detail to ensure quality of final product. Ability to work under pressure and in a fast-paced environment. More...

Team Management: Ability to effectively lead and direct a team of waiters. Customer Service: Excellent customer service skills and meeting customer needs. Organization: Ability to organize and implement workflow in the service area. Effective Communication: Strong communication skills More...

Operations Management: Ability to organize and manage all aspects of housekeeping services. Team Coordination: Lead and direct the work team to ensure quality and cleanliness standards are met. Scheduling: Organizing and planning work schedules and ensuring guest needs are met. Monito More...

Nationality: Saudi. Communication Skills: Proficient in effective oral and written communication. Customer Service: Ability to provide excellent customer service and welcome visitors. Professional Appearance: Maintain a professional appearance at all times. Computer Proficiency: S More...

Cooking skills: Mastering different cooking techniques and preparing hot dishes. Creativity in the kitchen: Ability to develop new recipes and present distinctive dishes. Team management: Ability to lead and direct the team of chefs efficiently. Work organization: Skills in organizing More...

Communication Skills: Proficiency in oral and written communication. Organizational Skills: Ability to organize time and tasks effectively. Computer Proficiency: Advanced skills in using Microsoft Office programs (Word, Excel, PowerPoint) and email. Ability to work under pressure: Abi More...

Education: At least a high school diploma. Courses or certifications in culinary arts may be an added advantage. Culinary skills: Basic knowledge of the basics of cooking and food preparation. Attention to detail: Ability to follow recipes precisely and pay attention to the quality More...

Education: At least a high school diploma. Courses or certifications in culinary arts may be an added advantage. Culinary Skills: Thorough knowledge of advanced cooking techniques and skills to prepare various dishes to required standards. Ability to work under pressure: Effectively More...

To report for duty punctually wearing the correct uniform and name badges at all times Organize together with de Chef de Partie the shift on his/her section with regards to mise-en-place production and its service. Take orders from his/her Chef de Partie and carry them out in the More...

Academic qualifications: High school diploma or equivalent; Training courses in hospitality and customer service may be beneficial. Personal skills: Excellent communication skills and the ability to deal with customers in a friendly and professional manner. Ability to work in a fast More...

Academic qualifications: High school diploma or equivalent; Culinary courses may be helpful. Artistic skills: Experience preparing and preparing foods of various types according to specific recipes and standards. Organizational and administrative skills: Ability to manage and organ More...

Academic qualifications: High school diploma or equivalent; Bachelor's degree in hotel management, culinary field, or related field would be beneficial. Artistic skills: Experience in professionally preparing and preparing foods according to specified recipes. Organizational and More...

Academic qualifications: High school diploma or equivalent; It does not usually require a specific academic degree. Personal skills: Ability to move quickly and effectively to get food to customers as quickly as possible. Excellent communication skills to interact with colleagues an More...