Chefs Jobs in Dammam

Chef de Partie (all sections) SHAMI Cuisine Are you a passionate foodie who is not afraid of thinking outside the box Ready for a sizzling career move You will play a pivotal role in our kitchen working alongside with fantastic team. The food you prepare cook and serve makes our More...

Chef de Partie (all sections) SHAMI Cuisine Are you a passionate foodie who is not afraid of thinking outside the box Ready for a sizzling career move You will play a pivotal role in our kitchen working alongside with fantastic team. The food you prepare cook and serve makes our More...

The position is responsible for assisting the Executive Chef / Sous Chef with operation of the kitchen; ensuring that food standards preparation ordering presentation and cooking techniques are carried out according to established recipes and standards. Your responsibilities will More...

Execute culinary dishes with precision and creativity maintaining the highest standards of quality and presentation.Work closely with the Executive Chef Executive Sous Chef and Chef de Cuisine to ensure seamless kitchen operations and consistency in food preparation.Lead and ment More...

Inspect the setup of the workstation in room servicePrepare daily Ingredients and food Supplies requisition or transfer as per IRD menuEnsure that all dishes are being prepared to the correct recipes and quantityEnsure that cooks and DCDP receive the right training and optimum guidanc More...

Coordinates functions and other activities within the cold section at the Kitchen Department and with other F&B department heads and supervisors.Assists the Executive Chef in controlling on a day to day basis the following:Quality levels of production and representation of all foo More...

Advanced skills in preparing oriental dishes and understanding their unique flavors and techniques. Ability to plan and organize the cooking process to ensure food quality and efficiency. Deep knowledge of traditional oriental ingredients, spices and techniques. Ability to innovate, d More...

Extensive experience in the bakery industry and baking operations. Excellent leadership skills and ability to manage a team. Deep knowledge of production processes, quality and food safety standards. Ability to develop and implement new recipes and bakery innovations. Excellent commun More...

Extensive experience in the field of cooking and kitchen management. Excellent leadership skills and ability to manage and motivate a team. Ability to organize and coordinate cooking operations and plan menus. Knowledge of safety and hygiene standards in the kitchen. Ability to commun More...

Skills in preparing food and drinks with a high level of professionalism. Ability to plan and organize cooking operations at events and parties. Good knowledge of aesthetic and creative presentation methods. Ability to work in a changing environment and work pressure. Excellent commun More...

Education: Degree in Culinary Arts or related specialty from an accredited culinary school. Technical skills: The ability to prepare foods professionally according to specific recipes and standards. Attention to detail: Attention to detail to ensure the quality of food and ensure it More...

Education: Degree in Culinary Arts or related specialty from an accredited culinary school. Technical Skills: Good knowledge of cooking and preparation techniques, preparing foods according to established recipes and standards. Attention to detail: Meticulous attention to detail to More...

Job Quick Facts: Specialty: Obstetrics and Gynecology Job Type: Locum Tenens Facility Location: Ottumwa, IA Service Setting: Inpatient/Outpatient Reason For Coverage: Supplemental Coverage Period: Apr 24, 2023 - Ongoing Coverage Type: Clinical + Call Shifts ne More...

International Project/Construction Management Firm is seeking a Project Manager ( PM ) for primarily local, day travel across all of the following locations: DFW area, Texas Tampa area, Florida - Minimal Air Travel to include other areas in Texas, Oklahoma, Louisiana & More...

Excellent organizational and management skills. Ability to work in a changing environment and work pressure. Knowledge of room service operations and quality standards in hotels. Ability to communicate effectively with clients and the team. Compliance with health and safety standards More...

Previous experience in the hotel or hospitality field. Excellent organizational skills and time management ability. Strong leadership skills and ability to motivate a team. Ability to deal with customers tactfully and professionally. Good knowledge of room cleaning and maintenance pro More...

Supervise Field Crew and project implementation such as but not limited to fence building, juniper removal, and spring developments. Will maintain daily records, ensure equipment is maintained, follow safety procedures, and provide leadership and direction to Field Crew. Experience us More...

Education: Degree in Culinary Arts or related specialty from an accredited culinary school. Technical Skills: Ability to perform basic cooking techniques and prepare foods according to recipes and instructions. Attention to detail: accuracy in executing orders and attention to the q More...

Education: High school diploma as a minimum. Courses in hospitality management or a related field are preferred. Customer Service Skills: Ability to provide excellent customer service and meet guests' needs in a professional manner. Communication Skills: Strong verbal and writte More...

This is a remote position. Experience level: Mid-senior Experience required: 8 Years Education level: Bachelor s degree Job function: Information Technology Industry: Internet Compensation: $100,000 Total position: 1 In the More...