Kitchen Staff
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1 - 2 years
Not Disclosed
Salary Not Disclosed
Saudi Arabian
N/A
1 Vacancy
Job Description
Food preparation ss: The ability to prepare a variety of dishes with precision and high quality, including preparing main meals, appetizers, and desserts.
Knowledge of health and safety standards: Understand and adhere to health and safety standards in the kitchen, such as personal hygiene, and proper handling of food items.
Ability to work within a team: The ability to work well within a team environment, communicate effectively with other team members and provide istance when needed.
Employment Type
Full Time
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
