Cdp Hot Kitchen Catering Jobs in Taif

6 Jobs Found

Cdp Hot Kitchen Catering Jobs in Taif

6 Jobs Found
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Execute culinary dishes with precision and creativity maintaining the highest standards of quality and presentation.Work closely with the Executive Chef Executive Sous Chef and Chef de Cuisine to ensure seamless kitchen operations and consistency in food preparation.Lead and ment More...

Employer Active Posted on 18 Oct | Remote | Easy Apply
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experience 1 - 2 years
Full Time
Salary Icon Not Disclosed

Excellent communication skills and ability to build good relationships with clients. Ability to analyze customer needs and provide appropriate solutions. Knowledge of the food, beverage and events industry. Excellent organizational skills and ability to manage time effectively. Abilit More...

Employer Active Posted on 25 Dec | Full Time | Easy Apply
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experience 1 - 2 years
Full Time
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Degree in culinary or restaurant management. Excellent organizational and management skills. Ability to work under pressure and in a changing environment. Knowledge of health and food safety standards. Effective communication and communication skills. Ability to lead and motivate the More...

Employer Active Posted on 28 Dec | Full Time | Easy Apply
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experience 1 - 2 years
Full Time
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Degree in culinary arts or related field. Excellent skills in preparing and baking hot pastries. Experience in using baking ovens and equipment for the hot pastry department. Ability to innovate and develop new recipes. Organizational and managerial skills in production planning and i More...

Employer Active Posted on 28 Dec | Full Time | Easy Apply
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experience 1 - 2 years
Full Time
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Technical skills and practical knowledge in maintaining and repairing kitchen and laundry equipment. Ability to diagnose and resolve technical problems quickly and effectively. Knowledge of occupational safety and health standards in the field of equipment maintenance. Ability to work More...

Employer Active Posted on 25 Dec | Full Time | Easy Apply
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Remote

Coordinates functions and other activities within the cold section at the Kitchen Department and with other F&B department heads and supervisors.Assists the Executive Chef in controlling on a day to day basis the following:Quality levels of production and representation of all foo More...

Employer Active Posted on 18 Oct | Remote | Easy Apply

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