Vernick Fish Cook Jobs in Doha

Telehealth, fully remote Therapist / Counselor opportunity for part-time or full-time. Bonus OfferedLicensed Therapist / Counselor Details:100% remote workHigh volume of regular client referralsTherapy focused model with zero administrative work5-40 hrs per week - You decide your sche More...

Essential skills: Ability to perform job functions with attention to detail, speed and accuracy. Ability to prioritize, organize, work delegated and follow through. Ability to be a clear thinker remains calm and resolves problems using sound judgment. Ability to work under pre More...

Roles and responsibilities We are looking for a talented and passionate individual to join our culinary team as a Commis 3 in the Pastry Department. In this role, you will work under the guidance of our experienced pastry chefs, assisting in the preparation and production of high-qua More...

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Roles and responsibilities Like all members of the kitchen team, the Commis Chef must maintain high standards of health andsafety, including personal hygiene. You will be responsible for producing the most creative and excellent dishes, ensuring that the guests expectations are exce More...

Job Description Prepare food to the highest standards of quality and presentation in work station as directed by the Chef de Partie/Sous Chef on duty. Work within the station safely and efficiently per the policies, and procedures & standards of the kitchen. Prepare the nec More...

2-3 Years previous Fine Dining experience in a similar establishment. Food Hygiene awareness and at least basic training. The Ability to follow verbal and written instructions, and effectively communicate with managers and co-workers. Ability to work in a clean, organized manner More...

Ability to work under pressure of meeting production schedules and timelines for guests and fellow workers. Ability to aid in the transportation of all work equipment and produce pertinent. To carry out the job. Ability to work an 8-hr shift in all types of conditions pertinent t More...

Prepare and present high quality dishes within company guidelines Keep all working areas clean and tidy and ensure no cross contamination Prepare all mis-en-place for all relevant menus Assist other departments wherever necessary and maintain good working relationships Report ma More...