Junior Front Desk Officer Jobs in Qatar

Specialty Chef - Pide Job Description Speciality Chef - Pide The Specialty Chef - Pide works closely with the Chef de Cuisine and in planning adequate supply of required items for restaurants and banquets, menu development, and other related areas.

Waiter/Waitress Qualifications High School Diploma Previous service experience is an asset Knowledge about the Point-of-Sale System is an asset Excellent communication and organizational skills Strong interpersonal and problem-solving abilities Basic Food Safety Certificate More...

Job Summary In this position, the responsibilities include, but not limited to, the following: Responsible to assist with storage preparation and cooking of all food items for F & B operations and to ensure all food preparation is as per standard and within HACCP guidelines. Pre More...

2-3 months contract with London Borough of Newham CouncilJob Summary: To carry out horticultural works within the housing estates. Full UK driving licence. Experience with the use of power tools.Key Duties/Accountabilities: Carry out horticultu More...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? A Chef de Partie will supervise staff and ensure high levels of food pr More...

Waiter/essJob Description What you will be doing: Provides a friendly and personalised welcome for guests Offers attentive service and adapts to any constraints guests may have Heeds any remarks made by guests and ensures follow-up Establishes good relations with guests, offe More...

Job Summary Delivering exceptional and personalized services to guests, ensuring their needs and preferences are met with the highest standards of hospitality. Enhancing the overall guest experience by providing seamless and anticipatory service. Job Qualifications A high school diplo More...

Job NumberJob Category Food and Beverage & Culinary Location W Doha, West Bay, Zone 61, Doha, Qatar, Qatar VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Entry level management position that focuses on performing all types of More...

The Role *Position Title**: Waitress Employment Type: Full-time Salary: up to 1,850 QAR all-inclusive depending on experience and qualification, plus free accommodation, transportation, duty meals, centralized tips and paid OT Job Location: Doha, Qatar About the Client: A 5-star hote More...

Job SummaryAs a Chef de Partie, you are responsible for assisting the Sous Chef in the day to day operation, taking over all responsibilities of the bakery operations, striving for the highest possible Guest satisfaction.General Requirements Maintain a warm and friendly demeanor at al More...

F&B Captain Ideally, you'll have some or all of the following competencies and experience we're looking for: Similar experience in a luxury hotel and/or resort Strong communication skills Strong interpersonal skills and excellent command of written and spoken Englis More...

Job Description For Housekeeping Supervisor(HOZ3906) in Qatar,Qatar. BANYAN TREECompany DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn ev More...

Responsibilities:The Jr Sous Chef holds a junior management position within the kitchen department, reporting to the Restaurant Chef and Executive Sous Chef, and is responsible for supervising the day-to-day running of the restaurant kitchen in the Hotel. The management of food costs More...

Specialty Head Chef - Vaya! Qualifications Profile Knowledge and Experience Minimum of 8 to 10 years relevant experience in culinary management position, in Michelin starred restaurant or similar. Such as World 50 best, 5 Diamonds, Gault Millau or 3 Chef's Hats (for Austr More...

Order Taker - In Room Dining Qualifications Your experience and skills include: You've completed a hotel & catering course, and have gained a minimum of 1 years of hospitality experience Ability to focus attention on guest needs, remaining calm and courteous at all ti More...

Sous Chef - Dome/ Pool Qualifications Profile Knowledge And Experience Basic & local necessary food hygiene certificates Relevant culinary school or college diploma, preferred Minimum of 6 years relevant experience in similar culinary management position, preferably in More...

Junior Sous Chef - In Room Dining Qualifications Profile Knowledge And Experience Basic & local necessary food hygiene certificates Relevant culinary school or college diploma, preferred Minimum of 3-5 years relevant experience in similar culinary management position, More...

Chef de Partie - Cyra Qualifications Profile Knowledge and Experience

Demi Chef de Partie - Vaya Qualifications Profile Knowledge and Experience

Waiter/Waitress Qualifications High School Diploma Previous service experience is an asset Knowledge about the Point-of-Sale System is an asset Excellent communication and organizational skills Strong interpersonal and problem-solving abilities Basic Food Safety Certificate More...