Cooking Jobs in Rabat

Preparation of food, cooking, quality control, cutting & HACCP Maintain daily mis-en-place (MEP) and prepare ingredients Lead by example, inspect & clean food preparation areas, ensure safe personal hygiene & sanitary food-handling practices, HACCP, labelling & FIF More...

Overview:The Kitchen Manager plays a crucial role in overseeing the daily operations of the kitchen and ensuring the quality of food production. This role is integral to maintaining high standards of food preparation safety and efficiency in a fastpaced culinary environment. The Kitch More...

Job Summary In this position, the responsibilities include, but not limited to, the following: Responsible to assist with storage preparation and cooking of all food items for F & B operations and to ensure all food preparation is as per standard and within HACCP guidelines. Pre More...

)BOH Policy & Procedures Complies with standard recipe portion sizes and cooking methods to produce high quality Sumo menu items. 2)HSSE & Quality Control Adherence Carry out work under the guidance of food safety requirements as well as reporting to the lead sushi chef and More...

Job Code: M477KWC(M35) Position: Kitchen Assistant Salary Package: Basic RM2200 OT (paid out around RM700/month) Gross Salary: Around RM2900/month Working Location: Eco Botanic JB Company Background: Japanese Restaurant (Non Halal) Working Days: 6 days/week Working Hours: 10am 10pm More...

Chef de Cuisine is responsible for leading the day-to-day operations of the kitchen and related areas. Assumes the Executive Sous Chef’s responsibilities in their absence. Design, create, and update a diverse and authentic menu that reflects the resort's commitment to c More...

Black Tap Craft Burgers & Beer in Zrich is now hiring experienced Line Cooks. We are looking for individuals passionate about food serving awardwinning burgers and hospitality interested in working as part of a team gaining experience in a busy professional kitchen and desirous o More...

Rotolos Pizzeria is looking to hire a Kitchen Manager.Job Overview:We are seeking a Kitchen Manager to oversee daily kitchen operations food production and kitchen staff management. The ideal candidate will ensure high food quality safety and efficiency in a fastpaced culinary environ More...

About the yacht:It is a 40m motor yacht based in the SOF with non EU flag.The yacht is currently in Greece and will cruise in Greece and Italy this summer.The projectWe are looking for a Cook/ Deckhand/Stew starting as soon as possible for a seasonal contract till mid September.The jo More...

Preparation of food, cooking, quality control, cutting & HACCP Maintain daily mis-en-place (MEP) and prepare ingredients Lead by example, inspect & clean food preparation areas, ensure safe personal hygiene & sanitary food-handling practices, HACCP, labelling & FIF More...

TasksCarrying out preparatory work such as washing cutting (pre)cooking mixing/stirring etc.Assessing the quality (freshness shelf life etc.) of products/ingredients to be used.Preparing dishes according to recipes or specific instructions from the sous chef/master chef.Carrying out i More...

We are looking for a dedicated Cook to join our clients team in a restaurant setting contributing to their commitment to exceptional dining experiences. If you have a passion for cooking and meticulous attention to detail we invite you to apply for this position. Education Secondary More...

An experienced Livein Housekeeper/Cook is required for a young family near Blandford Dorset. The role involves all aspects of housekeeping to a high standard including cooking for family meals and occasional dinner parties. Candidates must have prior domestic experience and proficien More...

About the job Job Description Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that wor More...

Excellent English -verbal and written. - Culinary Degree or equivalent certification- Food safety training. - Previous experience in a culinary role or kitchen environment is preferred but not required. - Basic knowledge of cooking techniques,

Chef De Partie (CDP) We are looking for a professional Chef de Partie to amaze everyone with excellent cooking according to the chefs recipes. Your business will be an important factor in customer satisfaction. The ultimate goal is to expand our customer base and reputation to ensure More...

Bakery, Baking, and Culinary Skills Experience in food preparation and cooking Attention to detail and creativity in pastry creation Knowledge of pastry techniques, flavors, and trends Ability to work in a fast-paced environment

Company Description Sapphire Plaza Hotel Doha is a deluxe four-star hotel located at the heart of Doha, Qatar. The hotel is conveniently situated just 20 minutes away from Doha New International Airport and close to major government and corporate offices. With a chic and classic desig More...

We are hiring for our client Rotolos Pizzeria.Overview:The Kitchen Manager plays a crucial role in overseeing the daily operations of the kitchen and ensuring the quality of food production. This role is integral to maintaining high standards of food preparation safety and efficiency More...

We are hiring for our client Rotolos Pizzeria.Overview:The Kitchen Manager plays a crucial role in overseeing the daily operations of the kitchen and ensuring the quality of food production. This role is integral to maintaining high standards of food preparation safety and efficiency More...