Kitchen Equipment Jobs in Al Farwaniyah

Preparation and Production: Assist in the preparation of dough, batters, and other pastry components. Follow recipes and instructions to produce pastries, desserts, and baked goods. Operate kitchen equipment such as mixers, ovens, and pastry tools safely and efficiently. More...

Proven experience as a Chef de Partie or similar role in a professional kitchen. Culinary school diploma or equivalent qualification. In-depth knowledge of various cooking methods, ingredients, equipment, and processes. Strong leadership and communication skills. Ability to work More...

Recipe Development and Execution: Create, develop, and test new pastry recipes and desserts. Maintain and improve existing recipes to ensure quality and consistency. Present innovative ideas for seasonal or special occasion desserts. Kitchen Management: Overse More...

Oversee the daily operations of a designated section within the pastry kitchen, such as cakes, pastries, or desserts. Prepare and produce high-quality pastries, desserts, and baked goods according to established recipes and standards. Ensure that all products are made consistently More...

Ensure that all dishes are prepared and presented according to the restaurant’s recipes and standards. Assist in menu planning and development, incorporating seasonal ingredients and current trends. Monitor stock levels, place orders, and manage inventory to ensure the avail More...

Greet all guests warmly and professionally as they enter the restaurant. Escort guests to their tables, presenting menus and ensuring they are comfortable. Maintain a guest waiting list and manage reservations effectively to ensure optimal seating arrangements. Seating Coordi More...

Track project progress, manage timelines, and handle administrative tasks. Assist with the procurement and logistics of AV equipment and materials. Act as a liaison between technical teams and clients, ensuring clear communication. Monitor project budgets, expenses, and resource More...

Manage an efficiently operated bar shift that is in accordance with the agreed standards and regulations Use every possible opportunity to gain knowledge in all areas of bar supervision Ensure all tables receive their drinks and food as requested Maintain the cleanliness of all e More...

Roles and responsibilities An Assistant Spa Manager is responsible for assisting the Spa Manager with operations, team management, and training to deliver an excellent Guest and Member experience while helping to achieve annual revenue targets. What will I be doing? As an Assistant More...

Graphic DesignerA Graphic Designer is responsible for the production of all graphics work and ensuring that tasks are completed on time and to the specified requirements ensuring that the hotels style and Hilton brand standards are maintained. What will I be doingResponsible for the More...

Roles and responsibilities A Graphic Designer is responsible for the production of all graphics work and ensuring that tasks are completed on time and to the specified requirements, ensuring that the hotels style and Hilton brand standards are maintained. What will I be doing? Resp More...

Roles and responsibilities A Laundry Attendant is responsible for supporting laundry operations and providing pressing, sewing, and similar services to deliver an excellent Guest and Member experience. What will I be doing? As a Laundry Attendant, you are responsible for supporting More...