Pastry chef
Posted on :
20-11-2024
Employer Active
1 Vacancy
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Job Description
Main Duties.
- Oversee the pastry and bakery sections ensuring highquality production and presentation of all desserts and baked goods
- Develop and implement new recipes and seasonal menu items showcasing creativity and innovation in pastry arts
- Manage food cost budgets control inventory and minimize waste while maintaining quality standards
- Ensure compliance with food safety regulations including HACCP procedures and health standards
- Train mentor and supervise pastry team members fostering a collaborative and goaloriented work environment
- Collaborate with other kitchen departments to create cohesive menu offerings and special event items
- Monitor food quality and consistency to maintain the highest standards of presentation and taste
- Assist in the creation of visually appealing food displays and decorative elements for various occasions
- Stay current with pastry trends and techniques continuously improving the dessert offerings
- Participate in menu planning and pricing strategies to optimize profitability and customer satisfaction
Qualifications :
- Diploma in Culinary Arts or related field with a focus on pastry and baking
- Minimum of 2 years of experience as a Pastry Chef in a highend hotel or restaurant setting
- Proven expertise in creating a wide range of pastries desserts and baked goods
- Excellent knowledge of HACCP and other food safety procedures
- Strong leadership skills with the ability to motivate and manage a team effectively
- Exceptional creativity and attention to detail in food preparation and presentation
- Proficiency in menu development recipe creation and food cost management
- Excellent organizational and time management skills
- Strong problemsolving abilities and good judgment in highpressure situations
- Effective communication skills and the ability to work collaboratively in a fastpaced environment
- Knowledge of current pastry trends and techniques both local and international
- Flexibility to work various shifts including weekends and holidays as needed
- Proficiency in English
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
Key Skills
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