Deli Supervisor Cork
Deli Supervisor Cork
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Job Description
Deli Supervisor Clonakilty Co Cork
My client is an awardwinning and highly successful Retail Convenience store chain with stores across Munster is now hiring for an experienced Delicatessen Supervisor in their shop located near Clonakilty Co Cork. This is an ideal opportunity if you are someone who enjoys a challenge making decision and wants recognition for achieving results. If you are the main point of contact for queries and deli orders either working in a foodie cafe deli shop catering or ideally someone working in a shop delicatessen department already you would be ideal for this retail job.This is a vibrant busy retail shop with 5 staff working in the deli department. All earlys no late shifts and no Sunday work.Our client will offer 1517 ph maybe more DOE.
Some of the other great benefits include but not limited to:
- Annual bonus
- Christmas bonus
- Free Parking
- Discounts on food and beverages
- Employee Assistance Program
- Options to attend Retail training courses.
The ideal candidate for this Deli Supervisor Job:
- Previous experience working with food in a busy high pressured environment
- Strong with stock control experience placing orders for different fresh food produce.
- Holding high standards in your expectations of customer service cleanliness and merchandising fresh food displays.
- Strong organisational skills
- Be able to work both in a team and on your own initiative
- Must be competent with food safety and HACCP requirements.
Responsibilities for this Deli Supervisor Job:
- Oversee the running of busy delicatessen department readymade meals hot counter cold food offering and salad bar
- Responsible for up to 35 staff members organizing work to be completed on time and supervising the quality of peoples work.
- Ensuring the department has the correct amounts of stock to trade for the week using technology liaising with the retail manager to review sales reports to analyze stock levels and reduce waste and shrinkage.
- Staying on top of all food safety protocols like hygiene records and HACCP records
- Maintaining the standards across all your assigned departments ensuring your teams know the expectation of work required of them
- Training and coaching deli staff to ensure they follow procedures and excel in their roles to increase department performances
Remote Work :
No
Employment Type
Full Time
