Restaurant Assistant
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0 - 10 years
Not Disclosed
Salary Not Disclosed
Any Nationality
N/A
1 Vacancy
Job Description
- Lead the opening of the restaurant/ outlet and ensure the implementation of the
company policies and procedures along with the exact operation flow.
- Achieve objectives through appropriate planning, organization of staff, inventory
management, cost control and maximization of the store’s sales and profits.
- Assist the Brand Manager/ Operation Manager in the development of the store’s overall
yearly plan and budget.
- Provides senior management with all necessary data and statistics relating to store
sales and performance, in order to assist them in their decision-making process.
- Observes compliance with Brand policies and procedures, as well as governmental
laws and regulations.
Employment Type
Full-time
