HACCP Jobs in Bengaluru
HACCP Jobs in Bengaluru
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Responsibilities:Reporting / review of microbiology results of Raw Materials Packing Materials Inprocess Materials and Finished Products as required.Review and approval of Microbiological analysis reports Water Microbial monitoring of clean rooms MLT and BET.Preparation of SOP s rel More...
Roles & Responsibilities:To execute works as per procedure and compliance with ISO 9001 standards Quality Management System Compliance cGMP standards ISO 14001 & Halal HACCP standards.Candidate should read and understand SLDFollowing and executing works as per related SOPs &am More...
Primary Responsibilities OperationStock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themMaster all basic cooking methods like More...
Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themMaster all basic cooking methods like cutting of ingredients and p More...
They are heavily focused on embracing an entrepreneurial drive and highly collaborative startup culture with an emphasis on crossfunctional collaboration.The Opportunity:Seeking a dynamic Vice President of Quality and Food Safety who will champion a culture of product quality programs More...
Position Summary: The VP Food Safety and Quality Assurance (VP FSQA) is responsible for overseeing all aspects of quality assurance and food safety across our baking manufacturing operations including cleaning baking packaging and shipping. This onsite role will ensure that our produc More...
Responsibilities :Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themMaster all basic cooking methods like cutting of ingre More...
Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Chef Sous Chef or Chef de Partie in any section of the kitchen as per the standards.Ensure to perform miscellaneous jobrelated d More...
Responsible for the efficiently and profitable functioning of the Kitchen assigned.Ensure that Hotels standards are applied to the production of food and the cleanliness of the kitchen and equipment.Ensure that the hygiene standards are maintained by the team in accordance with More...
Job Description: Sous Chef Oriental CuisineOverview:The Sous Chef specializes in oriental cuisine supporting the Head Chef in kitchen operations. Responsibilities include food preparation team management inventory control and maintaining cost efficiency.Key Responsibilities:Menu Prep More...
Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Chef Sous Chef or Chef de Partie in any section of the kitchen as per the standards.Ensure to perform miscellaneous jobrelated d More...
Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Chef Sous Chef or Chef de Partie in any section of the kitchen as per the standards.Ensure to perform miscellaneous jobrelated d More...
Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Chef Sous Chef or Chef de Partie in any section of the kitchen as per the standards.Ensure to perform miscellaneous jobrelated d More...
Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Chef Sous Chef or Chef de Partie in any section of the kitchen as per the standards.Ensure to perform miscellaneous jobrelated d More...
Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Chef Sous Chef or Chef de Partie in any section of the kitchen as per the standards.Ensure to perform miscellaneous jobrelated d More...
Develop food and service philosophy based around southern Indian western and SE Asian cuisines.Ensure quality is maintained with a standardised product.Develop new menu package and ongoing customised client menusMaintain cost effectiveness by maintaining profitability in all are More...
Develop food and service philosophy based around southern Indian western and SE Asian cuisines.Ensure quality is maintained with a standardised product.Develop new menu package and ongoing customised client menusMaintain cost effectiveness by maintaining profitability in all are More...
Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Chef Sous Chef or Chef de Partie in any section of the kitchen as per the standards.Ensure to perform miscellaneous jobrelated d More...
Stock up the assigned kitchen with raw materials and ingredients on a daily basis Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themMaster all basic cooking methods like cutting of ingredients More...
Stock up the assigned kitchen with raw materials and ingredients on a daily basis Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themMaster all basic cooking methods like cutting of ingredients More...
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