IHG Hotels & Resorts

Roles and responsibilities A Food and Beverage Supervisor plays a vital role in ensuring the smooth operation of the hotel's dining services. Here are the typical day-to-day activities for this position: Day-to-Day Activities of a Food and Beverage Supervisor Supervising S More...

Roles and responsibilities Kitchen Operations and Management Oversee Kitchen Staff: Manage and lead the kitchen team, including sous chefs, line cooks, dishwashers, and other kitchen personnel. Assign tasks, monitor performance, and provide feedback and guidance. Food Preparation More...

Roles and responsibilities The secret ingredient in every single dish served in our restaurants is a pinch of hard work behind the scenes. We’re looking for a Chef De Partie - Bakery to help our chefs make every dish memorable by setting and maintaining exceptional standards More...

Roles and responsibilities Alterations and Custom Fitting: Alter clothing according to customer specifications. This can include shortening or lengthening pants, adjusting waistlines, and reshaping garments for a better fit. Design and Custom-Made Clothing: Create bespoke, cust More...

Roles and responsibilities Perform other duties as assigned (guest room tours, property tours, special guest requests, maintaining calendars, answering phones and routing to appropriate sales staff, handling of mail, faxes, etc.) Financial Returns Respond to client calls and spec More...

Roles and responsibilities Building a positive work environment for all IHG colleagues throughout their career with us – from onboarding, to training and promotions, through to exit Leading, educating and training the wider team and General Manager on people issues and HR dis More...

Roles and responsibilities FINANCIAL RETURNS Provide required documentation in response to unemployment claims. Participate in unemployment hearings as needed. Ensure that paperwork is complete and documentation is thorough so the company’s position can be legally and effe More...

Roles and responsibilities Supervise the service and delivery of menu items in restaurant ensuring a high level of quality and consistency In the absence of a Manager, conducts shift briefings to ensure hotel activities and operational requirements are known Endeavour to resolve all More...

Roles and responsibilities Under the general guidance of the Pastry Chef or his delegate and within the limits of established policies, procedures and service performance and product standards, oversees and directs all aspects of the operation in the Pastry Section Duties And Respon More...

Roles and responsibilities Manage the daily activities of the reservations staff. Schedule and assign work. Recommend and/or initiate salary, disciplinary, or other staffing/human resources-related actions in accordance with Company rules and policies. Alert management of potentia More...

Roles and responsibilities Recommend and/or initiate salary, disciplinary, or other staffing/human resources-related actions in accordance with Company rules and policies. Alert management of potentially serious issues. Train and motivate a sales team that is responsible for devel More...

Roles and responsibilities The security and Risk Director is responsible to all aspect of security, risk management and FLS, on hotel premises and staff accommodation. Promotes the desired work culture around the five core values of trust, Integrity, Respect, One Team and Service of More...

Roles and responsibilities Our guests’ safety and comfort is our number one priority. Are you ready to make it yours? We’re searching for a Director of Engineering that sees the big picture to keep his team one step ahead of maintenance challenges. While motivating them t More...

Roles and responsibilities A Reservations Supervisor plays a crucial role in managing the reservations department and ensuring a seamless booking experience for guests. Here are the typical day-to-day activities for this position: Day-to-Day Activities of a Reservations Supervisor More...

Roles and responsibilities In a nutshell, as General Cashier you will prepare the hotel’s daily bank deposits, control all house funds, and to issue, audit and maintain all hotel banks according to the Company’s policies and procedures. Responsibilities and essential job More...

Roles and responsibilities Register guests collecting necessary information (like contact details and exact dates of their stay) Welcome guests upon their arrival and assign rooms Provide information about our hotel, available rooms, rates and amenities Respond to clients’ comp More...

Roles and responsibilities 1. Construction and Building Work: Framing: Build the framework of buildings, including walls, floors, and roofs, using wood, metal, and other materials. This includes measuring, cutting, and assembling materials to create the structural skeleton of the More...

Roles and responsibilities 1. Customer Service and Member Assistance: Greeting Members and Guests: Welcome and greet members and guests as they enter the health club, offering a friendly and professional demeanor. Answering Inquiries: Respond to questions about gym services, memb More...

Roles and responsibilities 1. Design and Development Conceptual Design: Create and develop mechanical systems, devices, and components based on customer requirements, industry standards, and feasibility. Prototyping: Design and prototype mechanical parts or assemblies, ensuring t More...

Roles and responsibilities Conduct detailed market analyses, set ambitious sales targets, and develop effective revenue generation strategies. Build and sustain strong relationships with clients, negotiate contracts, and identify new business opportunities. Work closely with various More...