Sanitation Jobs in Wambrechies

Description Prepare quality bakery items as per outlined recipes, HACCP standards, portion control practices, and items’ presentation guidelines then dispatch prepared orders to different outlets Take part in the opening and closing duties of the bakery in compliance with t More...

ResponsibilitiesRecord a patients medical history accuratelyTake and record measurements of blood pressure temperature heart rate etc.Observe patients under treatment to identify progress sideeffects of medications etc.Monitor patients condition including fluid intake and output and c More...

Enter Job title or skill to search relevant jobsEnter your city or zip to show jobs in your locationFull Job Description Production Manager Job Location Qatar ResponsibilitiesResponsible for performance of production packaging receivingoperations focusing on cost quality safety emp More...

What youll be doingYou shall be required to share your expert opinion in the following areas for which you shall be paid a consulting fee:We are seeking professionals in the biopharma and biotech industry. Participants should be involved in upstream downstream and fill & finish pr More...

About the job Restaurant Production Supervisor Screening interviewing hiring and training restaurant staff. Creating restaurant staffs work schedules. Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintaine More...

Summary of Responsibilities: Reporting to the Housekeeping Manager. Responsibilities and essential job functions include but are not limited to the following administrative duties: * Consistently offer professional, friendly, and engaging service * Handle all calls for the Hous More...

ResponsibilitiesRecord a patients medical history accuratelyTake and record measurements of blood pressure temperature heart rate etc.Observe patients under treatment to identify progress sideeffects of medications etc.Monitor patients condition including fluid intake and output and c More...

Coordinate the selection, training, development, and evaluation of employees and managers in the Kitchen’s bake/pastry shop through effective management and leadership to ensure that established cultural and core standards are met; long-range strategic planning for outlet oper More...

Assist in the planning and development of menus for the hotel; ensure the correct preparation and presentation of a consistent level for all food items prepared Control labor and operating expenses through effective organization, purchasing decisions, and inventory control Ensure More...

EXECUTIVE CHEF JOB DESCRIPTIONRequirement : Executive Chef experience for a lifestyle high-end restaurant with a Mediterranean cuisineTHE GROUPOur client is a Groups of Mediterranean restaurants (several venues in Europe and the US) with a passion for exquisite cuisine, expertise in t More...

Lead and manage a team of waiters, bartenders, and other brasserie staff Train and develop team members to provide excellent customer service and maintain high standards of food quality and presentation Create and maintain a positive and professional work environment for the More...

Our client is a luxurious hotel located in Lekki Lagos Job SummaryThis role will lead our team of room attendants and ensure we provide excellent customer service.Housekeeping Supervisor responsibilities include organizing employee shifts training and motivating team members and check More...

About Cewas Middle East: Cewas middle east is the regional branch of cewas global a swiss nonprofit organisation that supports innovation in water and sanitation and other environmental subsectors. Cewas offers professional training coaching mentorship and market development intervent More...

PER DIEM Hourly Pay: $32.00Schedules: Junepm to 10pm 10pm to 6am We re looking for a Licensed Practical Nurse to care for our patients with compassion and one who can facilitate their speedy recovery. Licensed Practical Nurse Requirements and Responsibilities: P More...

Prepare and cook food according to standard procedures, recipe cards, photographs and given instructions. Help the Chef De Partie/Demi Chef De Partie to establish standard recipes and ensure the compliance with them. Constantly inspect taste, temperature and visual appeal, make su More...

Job Summary Greet and serve walk-in customers providing high level service through product knowledge and based on the set procedures Process the orders received from Waiters and set them according to serving standards then ensure they are presented to customers within the serving ti More...

Monitors kitchen equipment and reports issues to superiorsContinually develops culinary knowledge to produce highquality mealsMeasures mixes and prepares meal ingredients sauces and seasoningsWashes chops and cuts fruit meat and vegetable itemsAssesses inventory and requests resupply More...

Monthly Salary: Started USD 1000Requirements:Minimum 2 years and above of Professional experience in a similar position at 4/5 star hotel/resort.Possess ability to lead and make decisions. Previous storekeeping experience.Experienced in coaching subordinates.Cruise Ship Experience adv More...

Executive Pastry Chef Up to $4500 6 days Kaki Bukit ZZM47395 ZZ C(F40)Position Title : Executive Pastry ChefGross Salary Range (BasicOT): $Industry : Caterer Working Location : Kaki Bukit Working Hour: 8am6pmWorking Day: 6 days per week Benefits: Performance Bonus Annual leave Sick L More...

Prepare and cook food according to standard procedures, recipe cards, photographs and given instructions. Help the Chef De Partie/Demi Chef De Partie to establish standard recipes and ensure the compliance with them. Constantly inspect taste, temperature and visual appeal, make su More...