CDP Continental Chef Jobs in Egypt

Develop and refine koufta recipes, considering factors such as flavor profiles, ingredient availability, and customer preferences. Source high-quality meats, spices, and other ingredients for koufta preparation. Prepare the koufta mixture by grinding, seasoning, and shaping it int More...

Telehealth, fully remote Therapist / Counselor opportunity for part-time or full-time. Bonus OfferedLicensed Therapist / Counselor Details:100% remote workHigh volume of regular client referralsTherapy focused model with zero administrative work5-40 hrs per week - You decide your sche More...

SummaryThe Sous Chef will be reporting to the Executive Sous Chef.  We are looking for an sous chef to help us achieve this goal and uphold the head chefs culinary vision for the restaurant with an eye for quality taste and presentation. This person will also be responsible for t More...

SummaryThe Sous Chef will be reporting to the Executive Sous Chef.  We are looking for an sous chef to help us achieve this goal and uphold the head chefs culinary vision for the restaurant with an eye for quality taste and presentation. This person will also be responsible for t More...

SummaryThe Sous Chef will be reporting to the Executive Sous Chef.  We are looking for an sous chef to help us achieve this goal and uphold the head chefs culinary vision for the restaurant with an eye for quality taste and presentation. This person will also be responsible for t More...

Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Keeping menus clean and presenting them to customers. Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and assisting th More...

Roles and responsibilities We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Sous Chef you are responsible for the smo More...

Designing and improving recipes. Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods, such as cookies, bread, cakes, etc. Decorating and displaying finished products. Testing ingredients and finished goods to ensur More...

Job Description:He/she is responsible and accountable for the overall success of the F&B outlet.He/she will personally perform tasks and lead the culinary colleagues in daily operations.He/she will work towards continuously improving guest and colleague satisfaction which achievin More...

Job Description:He/she is responsible and accountable for the overall success of the F&B outlet.He/she will personally perform tasks and lead the culinary colleagues in daily operations.He/she will work towards continuously improving guest and colleague satisfaction which achievin More...

SummaryThe Sous Chef will be reporting to the Executive Sous Chef.  We are looking for an sous chef to help us achieve this goal and uphold the head chefs culinary vision for the restaurant with an eye for quality taste and presentation. This person will also be responsible for t More...

SummaryThe Sous Chef will be reporting to the Executive Sous Chef.  We are looking for an sous chef to help us achieve this goal and uphold the head chefs culinary vision for the restaurant with an eye for quality taste and presentation. This person will also be responsible for t More...

Ensuring promptness, freshness, and quality of dishes. Coordinating cooks' tasks. Implementing hygiene policies and examining equipment for cleanliness. Designing new recipes, planning menus, and selecting plate presentations. Reviewing staffing levels to meet service, opera More...

Roles and responsibilities We are currently seeking the creative talent a Full-time talented Banquet Chef for Cairo at Nile Plaza that are well-mannered, visionary, and passionate and having a deep understanding of the hospitality concept to join our team. You will be responsible fo More...

Job Description:He/she is responsible and accountable for the overall success of the F&B outlet.He/she will personally perform tasks and lead the culinary colleagues in daily operations.He/she will work towards continuously improving guest and colleague satisfaction which achievin More...

Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record inventory, and if ne More...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by following More...

Job Description:He/she is responsible and accountable for the overall success of the F&B outlet.He/she will personally perform tasks and lead the culinary colleagues in daily operations.He/she will work towards continuously improving guest and colleague satisfaction which achievin More...

SummaryThe Sous Chef will be reporting to the Executive Sous Chef.  We are looking for an sous chef to help us achieve this goal and uphold the head chefs culinary vision for the restaurant with an eye for quality taste and presentation. This person will also be responsible for t More...

Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Stocktaking and orderi More...