وظائف في Similar Items في مكة

You are directly involved in the order taking and order placing processResponsible to coordinate all service requirements addressed to Room ServiceAssist guests regarding menu items in an informative and helpful wayHave full knowledge of beverage lists and promotions menu items and pr المزيد...

Responsible for the daily operations of their section and in the absence of the Sous Executive Chef or Junior Sous act as the Kitchen LeaderMonitors food quality and consistency and ensures that the food presented to our guests is of the highest quality standardsTo ensure that there i المزيد...

The position is responsible for assisting the Executive Chef / Sous Chef with operation of the kitchen; ensuring that food standards preparation ordering presentation and cooking techniques are carried out according to established recipes and standards. Your responsibilities will المزيد...

 Ensure guests receive prompt courteous proactive and personalized serviceClean and maintain all butler areas including occupied and nonoccupied rooms pantries stores equipments perishables stationaryCheck the expiry dates of all perishables and practice optimum usage of resource المزيد...

 Ensure guests receive prompt courteous proactive and personalized serviceClean and maintain all butler areas including occupied and nonoccupied rooms pantries stores equipments perishables stationaryCheck the expiry dates of all perishables and practice optimum usage of resource المزيد...

 Ensure guests receive prompt courteous proactive and personalized serviceClean and maintain all butler areas including occupied and nonoccupied rooms pantries stores equipments perishables stationaryCheck the expiry dates of all perishables and practice optimum usage of resource المزيد...

Reporting to the Head Butler responsibilities and essential job functions include but are not limited to the following: Ensure guests receive prompt courteous proactive and personalized serviceClean and maintain all butler areas including occupied and nonoccupied rooms pantries s المزيد...

Plan and execute a diverse menu of bakery items and continental dishes including bread pastries cakes and a variety of continental cuisine.Develop and refine recipes to meet customer preferences and dietary requirements.Oversee the daily operations of the bakery and continental kitche المزيد...

الأدوار والمسؤوليات 1. تحضير الطعام تحضير المكونات عن طريق الغسيل والتقطيع والتقطيع إلى شرائح وتقطيع مكعبات والتتبيل والتقسيم، حسب الحاجة لعناصر القائمة اليومية. المساعدة في مهام الطهي الأساسية، مثل الشواء والقلي والقلي وتجميع الأطباق، باتباع توجيهات رئيس الطهاة. التأكد من نضارة وجود المزيد...

Plan and execute a diverse menu of bakery items and continental dishes including bread pastries cakes and a variety of continental cuisine.Develop and refine recipes to meet customer preferences and dietary requirements.Oversee the daily operations of the bakery and continental kitche المزيد...

Analyse each cost and come up with recommendation / alternatives to the management.  Check if the purchasing department is buying right products at right price and from right vendor. Provide all observation on purchasing department to Director of Finance. Cost Controller mai المزيد...

Analyse each cost and come up with recommendation / alternatives to the management.  Check if the purchasing department is buying right products at right price and from right vendor. Provide all observation on purchasing department to Director of Finance. Cost Controller mai المزيد...

You are directly involved in the order taking and order placing processResponsible to coordinate all service requirements addressed to Room ServiceAssist guests regarding menu items in an informative and helpful wayHave full knowledge of beverage lists and promotions menu items and pr المزيد...

Embrace Fairmont philosophy standards of servce and operatng procedures.To have complete knowledge of all menu items and services provided.To be aware of and applies the procedures concerning hotel fire and life safety/ emergency procedures.Possess excellent knowledge of the menus as المزيد...

Networking and building relationships with managers trainers and colleagues within the Hotel to better understand and respond to different needs.Ensure clear timely and influential L&D communication is carried out across the hotel.Representing Fairmont T&C department on variou المزيد...

To consistently offer professional friendly and proactive guest service while supporting fellow colleaguesClean and Season Griddles and Pans Use Kitchen Equipment utensils and toolsThaw Frozen Food items safelyWashes peels cuts and seeds vegetables and fruits using knife or peeling ma المزيد...

To consistently offer professional friendly and proactive guest service while supporting fellow colleaguesClean and Season Griddles and Pans Use Kitchen Equipment utensils and toolsThaw Frozen Food items safelyWashes peels cuts and seeds vegetables and fruits using knife or peeling ma المزيد...

General Description of Role and Responsibilities: Prepare the Commercial Recommendation form as provided by the Client. Reviewing construction drawings and preparing work measurements as per project bill of quantities (BOQ). Review the interim payments submitted by the Main Contracto المزيد...

Assist guests regarding menu items in an informative and helpful wayConsistently offer a professional friendly greeting and engaging serviceHave full knowledge of beverage lists and promotions menu items and preparation methodsFollow all safety and sanitation policies when handling fo المزيد...

Assist guests regarding menu items in an informative and helpful wayConsistently offer a professional friendly greeting and engaging serviceHave full knowledge of beverage lists and promotions menu items and preparation methodsFollow all safety and sanitation policies when handling fo المزيد...