وظائف في ستيوارد المطبخ في قطر

Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites Coordinate daily tasks with the Sous Chef or Executive Chef Follow the instructions and recommendations from the immediate superiors to complete the daily tasks Ensure the hi المزيد...

Job description Urgently required COMMIS CHEF 1, COMMIS CHEF 2 and COMMIS CHEF 3” for Greek & Lebanese fine dining restaurant. Responsibilities include but not limited to: Assisting in the food preparation process. Cooking and preparing elements of high-quality dishes. المزيد...

يشرف على أنشطة الطهاة والعمال المشاركين في إعداد الطعام وينسقها. يستخدم مهارات التعامل الشخصي والاتصال لقيادة الآخرين والتأثير عليهم وتشجيعهم؛ ويدافع عن اتخاذ القرارات المالية/التجارية السليمة؛ ويظهر الصدق/النزاهة؛ ويقود بالقدوة. يقود فرق العمل أثناء تحضير الأطعمة شخصيًا وتنفيذ ال المزيد...

What you will be doing: To prepare the supplies and equipment needed for the daily operations of the main kitchen in coordination with the Chef de Partie as required Communicate to the Sous Chef and Chef de Partie any updates on the operation external or internal customer co المزيد...

Job description JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of r المزيد...

Role Description This is an onsite contract role for a Waiter/Waitress. The Waiter/Waitress will be responsible for providing excellent customer service taking food and beverage orders serving food and ensuring a pleasant dining experience for guests. The role requires strong communic المزيد...

Role Description This is an onsite contract role for a Waiter/Waitress. The Waiter/Waitress will be responsible for providing excellent customer service taking food and beverage orders serving food and ensuring a pleasant dining experience for guests. The role requires strong communic المزيد...

A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing? Ensure consistent great food production, in line with the high quality s المزيد...

Reporting to the Sous Chef responsibilities and essential job functions include but are not limited to the following:            Consistently offer professional friendly and proactive guest service while supporting fellow Col المزيد...

You will support the overall Food & Beverage and Kitchen operation of the resort to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction maintain a safe and sanitary work environ المزيد...

You will support the overall Food & Beverage and Kitchen operation of the resort to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction maintain a safe and sanitary work environ المزيد...

You will support the overall Food & Beverage and Kitchen operation of the resort to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction maintain a safe and sanitary work environ المزيد...

You will support the overall Food & Beverage and Kitchen operation of the resort to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction maintain a safe and sanitary work environ المزيد...

Respond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines. Carry eq المزيد...

You will support the overall Food & Beverage and Kitchen operation of the resort to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction maintain a safe and sanitary work environ المزيد...

You will support the overall Food & Beverage and Kitchen operation of the resort to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction maintain a safe and sanitary work environ المزيد...

Job description Company Description: Cease Fire Solutions is a leading provider of high-quality fire-fighting products and services in Doha, Qatar. We have a team of intelligent specialists who are dedicated to providing innovative and personally curated solutions to our clients. Our المزيد...

-التدريس للطلاب -المساهمة في الإشراف على طلاب التدريب الميداني ومقررات أعضاء هيئة التدريس ومقررات الشبكة -المشاركة في عضوية اللجان المحددة له من القسم أو الكلية. - المساهمة في الأنشطة العلمية من دورات ومؤتمرات وندوات وورش عمل يقيمها القسم أو الكلية. - المشاركة في مهام الاختبارات كمرا المزيد...

Job Summary The waiter is responsible of taking orders and guiding runner while maintaining quality standards. Key Accountabilities Arrange table set-ups before and after each customer according to the brand’s set standards. Present customers upon arrival with the menu, assist المزيد...

A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, room service, banquets, and in-hotel cafes. What will I be doing? As a Commis I, you will be responsible for upholding the highest quality standards for the food and bever المزيد...