Food Service Supervisor

Were actively seeking a Food Service Supervisor for our client in the food industry. This role involves overseeing and coordinating food service operations ensuring topnotch customer service and adherence to quality standards. If you have strong leadership skills a background in hospitality and a passion for delivering exceptional dining experiences were excited to introduce you to this pivotal role within our clients esteemed team.

Requirements

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years
• or equivalent experience

• Staff accommodation available

• Establish methods to meet work schedules
• Supervise and coordinate activities of staff who prepare and portion food
• Train staff in job duties sanitation and safety procedures
• Estimate and order ingredients and supplies
• Ensure food service and quality control
• Address customers complaints or concerns
• Maintain records of stock repairs sales and wastage
• Prepare and submit reports
• Establish work schedules

• Fastpaced environment
• Work under pressure
• Standing for extended periods

• Team player

• Group insurance benefits
• Work Term: Permanent
• Work Language: English
• Hours: 40 hours per week

Remote Work :

No