Food Processing Jobs in Kenmore

Train and supervise the work of kitchen personnel in the respective sections. Ensure personal cleanliness and proper deportment of all team members.Produce high quality food in a specified area of the food preparation and ensure that this is also practiced amongst all team member More...

Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Sous Chef Executive Chef or Chef de Partie in any section of the kitchen as per the standards.Ensure to perform miscellaneous jobrelated d More...

Primary Responsibilities Outlet OperationPerform opening/closing side duties as assigned and set all tables according to standards and proceduresDeliver F&B services in accordance to departmental standards and proceduresCheck on table setting cleanliness and side station preparati More...

Job Responsibilities: Manage daytoday accounting SQL ensuring accurate and timely financial reporting.data collection and analysis accurate reporting formats inventory maintenance and SST processing. Manage Accounts Receivable (AR) and Accounts Payable (AP) functions ensu More...

Supervision of Receiving Clerk handling of Food and Beverage requisitions preparation of Sales Analysis and Standard Recipe Costing preparation of Cost Reports monitoring and control of non food purchases against budget precost of all restaurant and banquet menu inventory of  Foo More...

Role: Regional Coordinator Swayamshree MPExperience: 5yearsSalary: Upto 12 LPA Organization profile Reliance Foundations initiatives have in areas of Rural Transformation Health Education Sports for Development Disaster Response Arts Culture & Heritage and Urban Renewal have reached o More...

Client Overview: Our client is a prominent caf/restaurant that prides itself on delivering a wide range of international cuisines with a focus on offering authentic and highquality dishes. The restaurant is dedicated to providing an exceptional dining experience through its passion fo More...

Ensure food philosophy is maintained with a standardized product.Maintain cost effectiveness by maintaining profitability in all areas.Constantly evaluate systems to facilitate improvement where possible.Ensure HACCP procedures are followed and clear records are kept at all times.Ensu More...

Supervision of Receiving Clerk handling of Food and Beverage requisitions preparation of Sales Analysis and Standard Recipe Costing preparation of Cost Reports monitoring and control of non food purchases against budget precost of all restaurant and banquet menu inventory of  Foo More...

Prime Function:Responsible for the production of all pastries cakes cold/hot desserts toppings for the pastry shop as well as other outlets.To prepare production charts of all the bakery and pastry items and monitor them from time to time.Ensure to exceed guest expectations in quality More...

This position is responsible for maintaining high standards of food preparation and service in the appointed kitchen(s) according to the standards set by the ManagementPrimary Responsibilities  Operation Stock up the assigned kitchen with raw materials and ingredients on a d More...

Eligibility : Diploma/Craft Course in Hospitality/Short Courses of Hospitality Domain from NGO/FresherAge : 18 years to 24 yearsEducation Min. 10th pass.Remuneration : Rs. 10000/ Monthly Take home.Growth: After completion of 6 months period Candidates based on their More...

Greet guests promptly and courteously. Take food and beverage orders provide recommendations and answer questions regarding the menu ingredients and preparation.Accurately enter orders into the POS system relay them to the kitchen and bar staff and ensure timely delivery of food and b More...

Greet guests promptly and courteously. Take food and beverage orders provide recommendations and answer questions regarding the menu ingredients and preparation.Accurately enter orders into the POS system relay them to the kitchen and bar staff and ensure timely delivery of food and b More...

Greet guests promptly and courteously. Take food and beverage orders provide recommendations and answer questions regarding the menu ingredients and preparation.Accurately enter orders into the POS system relay them to the kitchen and bar staff and ensure timely delivery of food and b More...

Key ResponsibilitiesFood & Beverage Production PlanningPlan and coordinate the activities of the team to ensure operative effectiveness.Ensure par stock levels are maintained by calculating inventory ordering and retrieving supplies.Ensure to contribute to achieve the objectives s More...

          Prime Function:Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Sous Chef Executive Chef or Chef de Partie in any section of the kitchen as pe More...

          Prime Function:Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Sous Chef Executive Chef or Chef de Partie in any section of the kitchen as pe More...

          Prime Function:Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Sous Chef Executive Chef or Chef de Partie in any section of the kitchen as pe More...

We are seeking a dedicated and skilled Commis 1 to join our culinary team in Mumbai India. As a Commis 1 you will play a crucial role in supporting our kitchen operations and ensuring the highest quality of food preparation and presentation.Follow recipes methods and instructions prov More...