Head Bartender Jobs in London

Assist the Head Chef/Sous Chef in the kitchen operation of our 7 day per week A la Carte restaurant in a concert hall in the West end and ensure the companys reputation for food quality is maintained at all times. (You will work 5 out of 7)Assist in the preparation and cooking of menu More...

Reporting to the Head Chef the Sous Chef will be responsible for the efficient running of the sections and production of food at the highest standards ensuring the kitchen area is clean and set up for service at all times.  What youll doSupport the Head Chef in leading a lar More...

Assist the Head Chef/Sous Chef in the kitchen operation of our 7 day per week A la Carte restaurant in a concert hall in the West end and ensure the companys reputation for food quality is maintained at all times. (You will work 5 out of 7)Assist in the preparation and cooking of menu More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

Food Preparation  prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management  oversee the production of all dishes assigned to your station and upkeep your designated area More...

Food Preparation  prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management  oversee the production of all dishes assigned to your station and upkeep your designated area More...

Food Preparation  prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management  oversee the production of all dishes assigned to your station and upkeep your designated area More...

Food Preparation  prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management  oversee the production of all dishes assigned to your station and upkeep your designated area More...

*Maths Teacher required January 2025 *Brilliant Girls Catholic School based in West London * Maths Teacher to join a highly successful and wellresourced departmentOur Client is looking for a Maths Teacher to work within a Catholic girls school in west London. The successful Mat More...

Reporting to the UK Head of Performance Management the role holder is responsible for the ongoing management of the Business Management System and industry specific certifications for the Transportation business line.  The role will also include providing support to the UK Perfor More...

Reporting to the UK Head of Performance Management the role holder is responsible for the ongoing management of the Business Management System and industry specific certifications for the Transportation business line.  The role will also include providing support to the UK Perfor More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

The Sous Chef Role role is mainly Monday to Friday with a few evening shifts and is a great opportunity for someone to join the department.As a Sous Chef at The IET you will be required to be adaptable as the venue is diverse and at any time will have multiple events happening across More...