Head Bartender Jobs in London

Responsibilities and DutiesIn the absence of the Head Chef run the kitchen and service the business as required.In the absence of the Head Chef manage lead and motivate the Kitchen team.Help to ensure the smooth running and operation of the Kitchens on a day to day basis.Comply with a More...

Support the Head Chef in all aspects of the kitchen deputising in their absence.Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production o More...

Support the Head Chef in all aspects of the kitchen deputising in their absence.Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production o More...

Job title: Senior HR Analytics SpecialistSalary:pending experience Work Setup: Hybrid (2 Days Office Per Week)Location: Denmark Hill LondonPurpose:To support the Head of HR Systems in developing and enhancing the HR and Payroll systems(s) by providing experienced HR Systems analytics More...

Reporting to our Head Chef you will be responsible for food preparation for our breakfast buffet in room dining and function service. You will be required to maintain a clean and hygienic work environment whilst ensuring a highquality product. In this role you will be responsible for More...

WHY DO WE HAVE THIS ROLEWere looking for someone who is passionate about Food & Beverage marketing and graphic design. An individual who wants to make a difference and join our pursuit to revolting against the beige bland and boring. Someone who is looking to powerup their career; More...

Assist the Head Chef/Sous Chef in the kitchen operation of our 7 day per week A la Carte restaurant in a concert hall in the West end and ensure the companys reputation for food quality is maintained at all times. (You will work 5 out of 7)Assist in the preparation and cooking of menu More...

Assist the Head Chef/Sous Chef in the kitchen operation of our 7 day per week A la Carte restaurant in a concert hall in the West end and ensure the companys reputation for food quality is maintained at all times. (You will work 5 out of 7)Assist in the preparation and cooking of menu More...

Summary:Due to exponential organic growth we are looking for a Senior Recruitment Business Partner to join the inhouse recruitment team. The successful candidate will assist the UK Head of Recruitment deliver the full recruitment process across multiple business units liaising with ke More...

Reporting to the Head Chef the Sous Chef will be responsible for the efficient running of the sections and production of food at the highest standards ensuring the kitchen area is clean and set up for service at all times.  What youll doSupport the Head Chef in leading a lar More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

Food Preparation  prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management  oversee the production of all dishes assigned to your station and upkeep your designated area More...