Food Safety Jobs in Stockholm
Food Safety Jobs in Stockholm
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Demi Chef De Partie Cold Kitchen
Specialized knowledge of preparing cold foods and appetizers. Ability to design and implement innovative and attractive cold dishes. Excellent technical skills in cutting, shaping and decorating cold food items. Deep knowledge of food safety and hygiene standards in the catering kitch More...
Job involves managing a restaurant and developing 20 team members per shift Requires 35 years of experience in restaurant management Preferred experience in fast casual restaurant chains Responsibilities include handling P&L COGS Developing Budgets Financial Planning and Strategy More...
Position: Head BakerResponsibilities: Bakery Operations: Oversee all aspects of the bakery department including production baking schedules and quality control. Coordinate with other departments to ensure timely delivery of baked goods for various outlets such as restaurants buffets a More...
Unity Works Talent is a premier staffing and recruiting agency dedicated to connecting top talent with leading organizations. We specialize in providing professional development opportunities to help our placements grow and succeed in their careers. Our mission is to support individua More...
Strong leadership and communication skills. Ability to work under pressure and in a fast-paced environment. Attention to detail and a commitment to food quality and presentation. Understanding of food safety and hygiene practices. Ability to multitask and prioritize tasks effect More...
Our client's philosophy is based on the traditional concept of providing high quality and reliable products at affordable prices. The company goal is to be the best by dedicating our total resources to supplying products and services which meet the needs of our customers. DUTIES More...
Preparing and cooking food according to our recipes and standards. Keeping the kitchen clean and following food safety protocols. Assisting with food preparation as needed. Collaborating with the team to ensure efficient food service. Job Type: Full-time
Experience in preparing traditional and modern Saudi dishes. Skills in preparing food accurately and professionally. Knowledge of local ingredients and their creative use. Ability to design menus and create recipes. Adherence to hygiene and food safety standards. Ability to work in a More...
Customer Service and Communication skills Experience in Food & Beverage and Food Service Cooking skills Ability to work well in a team Attention to detail and cleanliness Previous experience in a similar role is a plus Food safety certification is beneficial Fluency in mu More...
Experience in preparing traditional and modern Saudi dishes. Skills in preparing food accurately and professionally. Knowledge of local ingredients and their creative use. Ability to design menus and create recipes. Adherence to hygiene and food safety standards. Ability to work in a More...
OverviewThe F&B Steward plays a crucial role in ensuring the smooth and efficient operation of the food and beverage department within the organization. They are responsible for maintaining high standards of cleanliness organization and service to ensure a positive dining experien More...
The Hygiene Officer is responsible for the maintenance/upgrade of sanitation and hygiene standards to ensure all food served to guests and employees are free of microbiological, chemical and physical contamination and all work areas conform to required Hygiene and Sanitation levels. S More...
FILINVEST COMPANY: CRIMSON RESORT AND SPA BORACAY Responsible for assisting in the preparation and production of baked goods for all kitchen outlets. Works under the guidance of the Head Baker and Pastry Chef to uphold high standards of quality consistency and preparation in all baked More...
Head Of The Kitchen Banquets
Degree in culinary or restaurant management. Excellent organizational and management skills. Ability to work under pressure and in a changing environment. Knowledge of health and food safety standards. Effective communication and communication skills.
Head Of The Kitchen Banquets
Degree in culinary or restaurant management. Excellent organizational and management skills. Ability to work under pressure and in a changing environment. Knowledge of health and food safety standards. Effective communication and communication skills.
Head Of The Kitchen Banquets
Degree in culinary or restaurant management. Excellent organizational and management skills. Ability to work under pressure and in a changing environment. Knowledge of health and food safety standards. Effective communication and communication skills.
Job Description: We are looking for a detailoriented and experienced Sweets & Kaaram QC to join our catering team. The ideal candidate will be responsible for ensuring the quality and consistency of our sweets and spicy snacks. Responsibilities: . Conduct quality control checks o More...
Head Of The Kitchen Banquets
Degree in culinary or restaurant management. Excellent organizational and management skills. Ability to work under pressure and in a changing environment. Knowledge of health and food safety standards. Effective communication and communication skills.
Advanced skills in preparing oriental dishes and understanding their unique flavors and techniques. Ability to plan and organize the cooking process to ensure food quality and efficiency. Deep knowledge of traditional oriental ingredients, spices and techniques. Ability to innovate, d More...
Extensive experience in the hospitality and food industry. Excellent leadership skills and ability to manage a team of chefs. The ability to develop menus and create dishes. Deep knowledge of quality and food safety standards. Ability to handle timelines and determine required quantit More...
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