Accounting Standards Jobs in Kalutara

You will be the General Cashier voice of the hotels (Anantara Resort Kalutara & Avani Resort Kalutara). From collecting and recording daily deposits to recording petty cash funds calculating conversion rates for the front desk to preparing safe count sheets coordinating money tran More...

Must have Skills : Camunda BPMGood To Have Skills : Appian (Capable)Job Description :We are seeking a highly skilled and experienced individual to join our team as a Dev/Sr. Dev specializing in Camunda BPM platform. In this role you will be responsible for implementing Camundabased so More...

At RIU Hotels & Resorts weve been shaping unforgettable experiences for over 70 years. Joining us means becoming part of a global leader in hospitality with over 100 hotels in 20 countries. We offer exceptional service innovation and warm hospitality perpetually investing in grow More...

As Outlet Manager you will lead the operations of a specific outlet. Your key duties and responsibilities will be to ensure profitable operations achieve outlet business goals accurately forecast business demands work with management to develop & execute the marketing plan ensure More...

Oversee lifeguard operations to ensure a safe enjoyable pool and beachfront experience for our guests.Conduct routine safety checks and ensure all equipment is in excellent working condition.Lead train and support the lifeguard team reinforcing best practices in water safety and emerg More...

Oversee lifeguard operations to ensure a safe enjoyable pool and beachfront experience for our guests.Conduct routine safety checks and ensure all equipment is in excellent working condition.Lead train and support the lifeguard team reinforcing best practices in water safety and emerg More...

Oversee lifeguard operations to ensure a safe enjoyable pool and beachfront experience for our guests.Conduct routine safety checks and ensure all equipment is in excellent working condition.Lead train and support the lifeguard team reinforcing best practices in water safety and emerg More...

As Commis I / Demi Chef you will help the Executive Chef to prepare appetizers as well as meat and vegetables for entrees. You further will help with the proper presentation of food and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef More...

Oversee lifeguard operations to ensure a safe enjoyable pool and beachfront experience for our guests.Conduct routine safety checks and ensure all equipment is in excellent working condition.Lead train and support the lifeguard team reinforcing best practices in water safety and emerg More...

Oversee lifeguard operations to ensure a safe enjoyable pool and beachfront experience for our guests.Conduct routine safety checks and ensure all equipment is in excellent working condition.Lead train and support the lifeguard team reinforcing best practices in water safety and emerg More...

Oversee lifeguard operations to ensure a safe enjoyable pool and beachfront experience for our guests.Conduct routine safety checks and ensure all equipment is in excellent working condition.Lead train and support the lifeguard team reinforcing best practices in water safety and emerg More...

As an Executive Sous Chef you will be second in command and report directly to the Executive Chef. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be More...

You are a bar professional which is in an artistic and creative role and as such the management team will look to you to develop original and exciting beverages using the best of local ingredients and traditions. You are responsible for ensuring that guests are delighted by the qualit More...

As an Executive Sous Chef you will be second in command and report directly to the Executive Chef. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be More...

As an Executive Sous Chef you will be second in command and report directly to the Executive Chef. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be More...

As an Executive Sous Chef you will be second in command and report directly to the Executive Chef. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be More...

As Sous Chef you will be completely responsible for directing training supervising planning and coordinating all areas within the culinary department. You should be comfortable in leading and managing the kitchen team and will provide support and training on an ongoing basis. It will More...

Oversee and manage the inventory for Anantara Resort.Implement effective inventory control measures to ensure the availability of necessary supplies while minimizing wasteCollaborate with the procurement team to ensure timely and costeffective purchasing of goods and services.Negotiat More...

Oversee and manage the inventory for Anantara Resort.Implement effective inventory control measures to ensure the availability of necessary supplies while minimizing wasteCollaborate with the procurement team to ensure timely and costeffective purchasing of goods and services.Negotiat More...

Oversee and manage the inventory for Anantara Resort.Implement effective inventory control measures to ensure the availability of necessary supplies while minimizing wasteCollaborate with the procurement team to ensure timely and costeffective purchasing of goods and services.Negotiat More...