Kitchen Staff Jobs in South Africa

LOOKING FOR SOUTH AFRICAN CITIZENS WHO ARE BASED IN SOUTH AFRICA CANDIDATES Position : Chief of Staff Working Schedule : 8 AM 5 PM CST 9 AM 6 PM CST or 10 AM 7 PM CST (Client is flexible within these hours must have 6 hours of overlap) Salary Range :USD/ month (the final sala More...

46 yrs of relevant experience and Bachelors degree in Computer or Information Science or equivalent experience plus professional certificates.Experienced IT Professional performing as independent contributor that participates in functions such as design development and implementation More...

Must have Skills : Java (Strong)Job Description :Must to have: Java 8 DatabaseOracle or Postgres or MySQL REST & SOAP API Caching frameworks Log4j based logging Spring boot Maven build tool JWT Authentication Unit TestJunit or Mockito Agile methodology Excellent communication skil More...

Must have Skills : Agile project scoping Scrum Master Java (Capable) Communication & collaboration (Strong) Job Description : Project Management Agile Methodology Scrum Master Technical background of preferrably JAVARemote Work : NoEmployment Type : Fulltime

PCEO To manage and deliver medium to large projects from commencement to completion within the scope budget and time agreed in line with the business strategy.The PCEO will play an active role in providing mentorship and coaching on best practices to teams.The Project Manager will als More...

In this role you will utilize an automation test kit (framework and predefined test tools) to inspect analyze design develop implement and execute reusable test cases. Your goal will be to ensure the quality of the solution and its architecture while aligning with prescribed enterpris More...

In this role you will utilize an automation test kit (framework and predefined test tools) to inspect analyze design develop implement and execute reusable test cases. Your goal will be to ensure the quality of the solution and its architecture while aligning with prescribed enterpris More...

Scope of Position:The steward will be responsible for maintaining the cleanliness of all kitchens restaurants and banquet areas.  Specific Responsibilities:To perform sanitation and cleanliness duties to maintain kitchen restaurants staff canteen and other work areas.To keep More...

Scope of Position:The Sushi chef is accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and associate satisfaction More...

Our client a Global Law Firm is looking for a Catering Assistant who will be responsible for supporting the daytoday operations of the kitchen and catering services ensuring smooth and efficient service delivery. This role will focus on preparing and serving food and beverages maintai More...

Scope of Position:To supervise and ensure a smooth food production in the respective area and section assigned and to assist the Executive Sous Chef as well as Executive Chef in creating optimum customer satisfaction by providing the highest standard quality of food production. superv More...

Scope of Position:To supervise and ensure a smooth food production in the respective area and section assigned and to assist the Executive Pastry Chef in creating optimum customer satisfaction by providing the highest standard quality of pastry production. supervise and coordinate the More...

Our client is seeking a dedicated and detailoriented cleaner to join their team in Cape Town.Key ResponsibilitiesDaily Tasks:Dust and clean bathrooms kitchen office contents meeting rooms training rooms staff dining and leisure areas.Clean doors glass partitioning inside walls floors More...

WHAT WE BELIEVE AND HOW WE CHOOSE TO BEHAVEAt NH Hotels we always behave in the following wayWe have pride in the work we do how we present ourselves and how we communicate with our guests and our colleagues.We use our initiative and always find the best way to solve a problem for a g More...

Key Responsibilities: Greet guests and assist them with seating arrangements Present menus and take orders from guests in a timely and efficient manner Make recommendations and answer any questions about menu items Serve food and beverages to guests according to company standards More...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hot More...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hot More...

Key Responsibilities: Greet and welcome guests to the restaurant in a friendly and professional manner Assist in setting up and maintaining the dining area including tables chairs linens and tableware Take food and beverage orders from guests and enter them into the POS system Ser More...

Performance as detailed in the Departmental Operations Manual to ensure the efficient operation of the department in accordance with Hotel Policy.Creating new menu items & training the teamEnsures that guest needs and expectations are met by providing a consistently high standard More...

Job DescriptionSalary R19 000 R26 000 About us: A leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incentives t More...