Food Safety Jobs in Singapore

The Assistant Bar Manager shall assist in planning organizing and giving direction of the lounge operation. He/she will provide administrative support contribute to marketing and delivering each promotion of the outlet. The Assistant Bar Manager is responsible and accountable for its More...

Primary Responsibilities Business PerformancePlan for outlet budget and review forecast on revenue and expenditure on monthly basicAnalyze and submit monthend reports and identify deviation from business plan goalsParticipate in management meetings to review progress towards achieveme More...

The Mixologist is the backbone of the bar operation. They will lead the outlets personality and soul. The Mixologist is to assist the Head Bartender where needed in all aspects of the operation. The Mixologist will supervise team members through proactive interactive and reactive lead More...

This position is available from January 2025 onwards.The Mixologist is the backbone of the bar operation. They will lead the outlets personality and soul. The Mixologist is to assist the Head Bartender where needed in all aspects of the operation. The Mixologist will supervise team me More...

The Mixologist is the backbone of the bar operation. They will lead the outlets personality and soul. The Mixologist is to assist the Head Bartender where needed in all aspects of the operation. The Mixologist will supervise team members through proactive interactive and reactive lead More...

Our esteemed client an established MNC is searching for an Assistant Cafe Manager: Job Responsibilities Manage coach and develop a team of baristas and assistant managers to ensure smooth caf operations.Guide the team in delivering exceptional customer service and memorable coffee tea More...

Our client is a leading provider of efficient errand services in Singapore including document delivery shopping assistance and food delivery for both residents and businesses. They are seeking an experienced Rider Manager to manage riders in a fastpaced ondemand delivery environment. More...

Chief Operating Officer (COO) Our client is a leading food catering service provider in Singapore. It is seeking a highly motivated and experienced Chief Operating Officer (COO) to join its expanding business. The successful candidate will be responsible for overseeing the daytoday op More...

The Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant leading the venue additional personality and soul. The position is responsible for the supervision of the overall culinary operation and for achieving and maintaining the highest standards of food More...

Salary: $2800 $3000 (inclusive of guaranteed 6 OT hours per week) Location: Islandwide Key Responsibilities:Prepare and stirfry dishes that meet our company s high standards.Get ingredients ready in the backend for seamless stirfrying.Keep our salad bar stocked with fresh prepared More...

The main responsibilities and tasks of this position are as listed below but not limited to these:Maintain daily misen place and prepare ingredients Inspect and clean food preparations areas to ensure safe and sanitary foodhandling practices Ensure the highest standards and More...

The Resident Bartender prepares mixes and serves drinks and beverages correctly to all guests. He/she engages with our guests during their visit receives and serves orders and delivers accordance to Raffles Hotel Singapore service standards.Primary ResponsibilitiesOverseeing Daily Ope More...

The Restaurant Manager of Butchers Block is responsible to support the Restaurant General Manager for supervising the overall operations and service standards of the outlet to meet and exceed guests dining experience expectations. As Restaurant Manager you will be responsible for step More...

The Restaurant Manager of Butchers Block is responsible to support the Restaurant General Manager for supervising the overall operations and service standards of the outlet to meet and exceed guests dining experience expectations. As Restaurant Manager you will be responsible for step More...

What do we expect from youUnder the general guidance of the Purchasing Manager or any other authorized by the management you are responsible for including but not limited to storage issue maintaining and accounting for Food & beverage general supplies and for maintaining cleanline More...

Job Description The position will be responsible for overseeing the daily operations company s casual dining restaurant and bar ensuring a high level of customer service and maximizing revenue. The successful candidate also be responsible for supervising and training staff maintaini More...

Summary:Salary up $35005 days work week incl weekend 44 hours (rotating shift)IslandwideStaff Meal providedResponsibilities:Oversees operations of the outlet ensuring compliance with health safety food handling and hygiene standards Motivates staff and maintains an open channel of com More...

Job Description The position will be responsible for overseeing the daily operations company s casual dining restaurant and bar ensuring a high level of customer service and maximizing revenue. The successful candidate also be responsible for supervising and training staff maintaini More...

Essential Duties and Responsibilities: Demonstrates and promotes the company visionRegular attendance and punctualityApplies GMP/GLP in all areas of responsibility as appropriateLearns to conduct routine analyses in compliance with applicable methods protocols SOPs and regulatory More...

Essential Duties and Responsibilities: Demonstrates and promotes the company visionRegular attendance and punctualityApplies GMP/GLP in all areas of responsibility as appropriateLearns to conduct routine analyses in compliance with applicable methods protocols SOPs and regulatory More...