Restaurant Management Jobs in Khamis Mushait

Experience in restaurant management or related sector. Leadership and direction skills to manage a team and achieve goals. Knowledge of restaurant management operations, including schedules, costs, and inventory. Effective communication skills with customers and the team. Ability to d More...

Roles and responsibilities 1. Operational Management Support Daily Operations: Assist the Restaurant Manager in overseeing day-to-day operations, ensuring smooth service delivery in all areas of the restaurant. Maintain Standards: Ensure that the restaurant adheres to Nando&rsquo More...

Job brief We are looking for a creative and proficient in all aspects of food preparation Executive Chef. You will be the chief and maintain complete control of the kitchen. Responsibilities Plan and direct food preparation and culinary activitiesModify menus or create new ones that m More...

We are looking for a professional Executive Sous Chef to be the second in command in our kitchen following our Executive Chefs specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enh More...

Understanding of systems and technologies: The applicant must have strong knowledge of information management systems and office software used in the company. Communication Skills: Ability to communicate effectively with team members and management to ensure smooth information exchang More...

Technical knowledge: Good understanding of information technologies and systems used in information management and databases. Communication Skills: Ability to communicate effectively with team members and colleagues to exchange information and direct them properly. Flexibility and ada More...

Qualification: Bachelor's degree in management information systems, computer science, business administration, or related field. Artistic skills: A deep understanding of management information systems and the technology used in data and information management. Ability to use dat More...

Responsible for the daily operations of their section and in the absence of the Sous Executive Chef or Junior Sous act as the Kitchen LeaderMonitors food quality and consistency and ensures that the food presented to our guests is of the highest quality standardsTo ensure that there i More...

The position is responsible for assisting the Executive Chef / Sous Chef with operation of the kitchen; ensuring that food standards preparation ordering presentation and cooking techniques are carried out according to established recipes and standards. Your responsibilities will More...

Education and Academic Experience: It is preferable to have a university degree in a related field such as business administration, computer science, engineering, information management, or any related discipline. Previous experience in data management or data analysis may be required More...

Education and Technical Skills: Have a university degree in a related field such as data science, statistics, sociology, business administration or any other related field. Preferably have knowledge of data analysis tools such as Python, R, SQL, Tableau or other tools. Ability to ana More...

Qualifications: Bachelor's degree in Business Administration, Marketing, or any related field. A master's degree in a related field can be an added advantage. Artistic skills: Extensive experience in managing showrooms or retail stores. Strong knowledge of inventory manageme More...

University degree in business administration, social sciences, or a related field. Excellent communication skills and the ability to interact tactfully with various internal and external parties. Ability to handle sensitive and confidential information quickly and confidentially. Stro More...

Roles and responsibilities 1. Store Operations and Administration Oversee Daily Operations: Manage all aspects of the store’s daily activities, ensuring it operates efficiently and complies with company policies. Store Opening and Closing: Handle opening and closing procedu More...

Roles and responsibilities 1. Operational Management Assist in Daily Operations: Support the Mall Manager in overseeing the daily operations of the mall, ensuring everything functions smoothly across various departments (maintenance, security, housekeeping, etc.). Vendor Manageme More...

Roles and responsibilities 1. Team Leadership and Supervision Support Store Manager: Assist the Store Manager in implementing and executing store policies and procedures. Supervise Staff: Oversee daily activities of the store team, provide guidance, and ensure tasks are completed More...

Roles and responsibilities 1. Project Planning Define Project Scope: Establish project objectives, deliverables, and key performance indicators (KPIs). Develop Project Plan: Create a comprehensive project plan outlining tasks, timelines, resources, and budget requirements. 2. T More...

Roles and responsibilities 1. Logistics and Coordination External Communication: Serve as the main point of contact between the warehouse and external parties, including suppliers, vendors, and transport companies. Supply Chain Coordination: Coordinate with suppliers to ensure ti More...

Qualifications: Bachelor's degree in Business Administration, Industrial Engineering, Economics, or any related field. Additional certifications or training in logistics chain management or production planning can be an added advantage. Artistic skills: Deep understanding of pla More...

Communication and persuasion skills. The ability to present products in an attractive and influential way. Good knowledge of products and ability to provide information about them. Ability to work within a team. Tact and decent appearance.