Restaurant Management Jobs in Al Qaisumah

Job Duties: Manage key customer accounts and ensure excellent customer service. Follow up on customer requests and meet their needs according to agreed standards. Coordinate between internal teams and customers to resolve issues and provide solutions. Provide periodic reports on acco More...

Job Duties: Manage and organize customer bookings according to their requirements. Handle customer inquiries and provide information about booking options and services. Confirm and amend bookings, ensuring their accuracy and meeting customer needs. Deal with and resolve booking-relat More...

Nationality: The applicant must be a Saudi national. Educational qualification: High school diploma as a minimum, preferably with training or diploma in hospitality management or a related field. Communication skills: Ability to communicate effectively with customers and provide high- More...

Educational Qualifications: High School Diploma as a minimum, preferably with training or certification in culinary arts or hospitality management. Technical Skills: Ability to prepare and serve a variety of beverages, including hot and cold beverages. Health and Safety Knowledge: Und More...

Educational Qualification: Bachelor's degree in Marketing, Business Administration, or a related field. Communication Skills: Ability to communicate effectively with customers, understand their needs, and provide appropriate solutions. Negotiation Skills: Ability to negotiate and More...

Educational Qualifications: High School Diploma as a minimum, preferably with training or certification in laundry or hospitality management. Practical Skills: Ability to operate and maintain laundry equipment effectively. Cleanliness: Adhere to hygiene and sterilization standards t More...

Job Duties: Provide hospitality services to guests in a professional and friendly manner. Serve food and beverages and arrange dishes according to customer requirements. Maintain cleanliness of the service area and set tables. Deal with customer requests and respond to their inquirie More...

Bachelor's degree (B.A.) from four-year college is strongly preferred, and a MBA or Medical Qualification a strong plus Minimum of 4-6 years of experience in sales, experience in management would be appreciated Experience in Neurology / Sleep diagnostic Products Experience in More...

Job Duties: Welcome guests and direct them to the appropriate tables. Present menus and beverages, and make recommendations when requested. Take orders from guests and communicate them to the kitchen or bar. Serve food and beverages promptly and accurately. Ensure guest satisfaction More...

Job Duties: Manage and track accounts receivable, including following up on invoices and payments. Prepare periodic reports on the status of accounts receivable. Communicate with customers regarding outstanding and overdue amounts. Analyze financial data to ensure accuracy and compli More...

Educational qualifications: High school degree or equivalent. Training courses in office administration or customer service are an added advantage. Communication skills: The ability to communicate effectively with visitors and customers, and provide excellent and professional custome More...

Educational qualification: High school diploma as a minimum, preferably training or diploma in hospitality management or a related field. Communication skills: Ability to communicate effectively with customers and provide professional service throughout the dining period. Ability to More...

Ensure all desserts and pastries are prepared and presented in a timely manner, adhering to service standards. Work collaboratively with other kitchen staff to coordinate dessert preparation with other sections. Assist in the preparation of special event and seasonal dessert menus More...

Educational qualifications: High school degree or equivalent. Certifications or training courses in office administration or related field are an added advantage. Communication Skills: The ability to communicate effectively with visitors, customers, and staff, and provide excellent c More...

This role is critical to supporting our business strategies across the 3-tier distribution system by providing insights derived from a variety of data sources, including Nielsen data, category management data, and third-party digital platforms. The ideal candidate will be responsible More...

Deep understanding of the Product The capability to create client-centric solutions Proven experience in account management or sales within a technology or SaaS environment Strong communication, negotiation, and problem-solving skills Ability to manage multiple accounts while ma More...

Educational Qualifications: High School Diploma as a minimum, preferably with training or certification in Hospitality Management or a related field. Organizational Skills: Ability to organize and manage daily operations of the kitchen and hospitality department, including inventory o More...

Educational Qualification: Bachelor's degree in Marketing, Business Administration, Hospitality, or a related major is preferred. Communication Skills: Ability to communicate effectively with customers, internal team, and suppliers. Negotiation Skills: Ability to negotiate and c More...

Job Duties: Prepare and prepare the ingredients needed to prepare hot dishes according to the specified recipes and standards. Follow up on cooking processes and ensure that dishes are served with high quality. Organize the work area and clean equipment and tools periodically. Assist More...

Bachelor’s degree in business, Engineering, IT, Commerce or a related field or the recognized equivalent in work experience. 8+ years of technical and functional experience in SD and LE (desirable). Customer Focus: Success in facilitation with business leaders, process owner More...