Regional Service Jobs in Jeddah

Roles and responsibilities 1. Recruitment and Staffing Talent Acquisition: Assist in the recruitment process by posting job vacancies, screening resumes, conducting initial interviews, and coordinating candidate assessments. Onboarding: Facilitate the onboarding process for new h More...

Communication Skills: Ability to communicate effectively with guests and colleagues. Customer Service: Excellent skills in providing high quality customer service. Professional Appearance: Maintain a professional and attractive appearance at all times. Flexibility: Ability to work var More...

Oversee and influence the service and culture of our dining operations.  As a passionate creative and energetic leader ensure an excellent guest experience by directing implementing and maintaining service standards and motivating and guiding members of the team.  Be cu More...

Good communication skills to interact with customers and meet their requests. Ability to provide excellent service and ensure guest satisfaction. Attention to detail to ensure food and beverages are served correctly. Ability to work under pressure and in a fast-paced environment. Unde More...

Nationality: Saudi. Professional Appearance: Maintain a clean and professional appearance. Communication Skills: Ability to communicate effectively with customers and colleagues. Customer Service: Provide excellent service and greet customers with a welcoming attitude. Attention to De More...

Roles and responsibilities 1. Staff Supervision and Management Oversee daily operations of the hospitality team, including front desk, housekeeping, and food and beverage service. Train, mentor, and evaluate staff performance, providing guidance and support to ensure a high level More...

Customer Service: Providing excellent customer service and ensuring guest satisfaction. Effective Communication: Strong communication skills with guests and coworkers. Work Organization: Ability to organize and coordinate tasks effectively. Professionalism: Maintaining a high level of More...

Good communication skills to interact with customers and meet their needs. Ability to provide excellent service and ensure customer satisfaction. Attention to detail to ensure quality of service and cleanliness. Ability to work under pressure and in a fast-paced environment. Organiza More...

Team Management: Ability to effectively lead and direct a team of waiters. Customer Service: Excellent customer service skills and meeting customer needs. Organization: Ability to organize and implement workflow in the service area. Effective Communication: Strong communication skills More...

Supervision: Lead and supervise the guest services team, ensuring high standards of service and guest interaction. Training: Conduct training sessions for new hires and ongoing development for existing staff, focusing on customer service excellence. Guest Interaction: Address gues More...

Education and Training: High School Diploma or equivalent. Skills: Effective communication skills with guests and service delivery. Ability to manage and organize tables and spaces. Familiarity with food and beverage menus. Personal Abilities: Organizational and time management skills More...

Leadership Skills: Ability to lead and direct a team effectively. Customer Service: Excellent customer service skills and excellent service. Organizational Skills: Ability to organize and coordinate daily operations at the point of sale. Computer Proficiency: Skills in using Microsoft More...

Roles and responsibilities 1. Operational Support Daily Operations: Assist in managing daily food and beverage operations, ensuring efficient service and high-quality standards are maintained. Staff Coordination: Supervise and coordinate the activities of food and beverage staff, More...

This is a full-time on-site role for a Head Waiter at KRAIV in Jeddah. The Head Waiter will be responsible for overseeing the day-to-day operations of the restaurant, managing the waitstaff, ensuring excellent customer service, and maintaining high standards in food and beverage servi More...

Roles and responsibilities 1. Team Leadership Supervise and lead the guest services team, providing guidance, training, and support to ensure high levels of service. Conduct regular team meetings to communicate goals, updates, and performance expectations. Foster a positive work More...

Roles and responsibilities Job Description Works in close cooperation with the Room Service/ Guest Relation / Front Office and other key service departments. Attends regular training session’s team in line with the departmental SOP’s i.e. guest care, p More...

Leadership Skills: Ability to lead and direct a team effectively. Customer Service: Excellent customer service and client relations skills. Operations Management: Ability to organize and manage spa operations and ensure smooth running of operations. Strategic Planning: Ability to deve More...

Roles and responsibilities 1. Conducting Store Visits Scheduled Visits: Carry out visits to designated locations according to a predetermined schedule, ensuring to follow specific instructions regarding timing and interactions. Interaction with Staff: Engage with employees as a r More...

Excellent communication skills and the ability to deal with guests tactfully and professionally. Extensive knowledge of the food and beverage menu and ability to provide appropriate recommendations to guests. Ability to work in a busy environment and deal with stress effectively. Lead More...

Strong guest communication skills to ensure excellent service. Ability to resolve problems and accommodate guest complaints effectively. Attention to detail to ensure guest satisfaction and a positive experience. Organizational skills to manage appointments and coordinate requests. Go More...