Package Product Jobs in Makkah

Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesPrepare and service all food items for a la carte andor buffet menus according to hotel recipes and standardsActively share ideas opinions and suggestions in daily shift briefingsMai More...

Roles and responsibilities 1. Operational Management Oversee daily operations during the assigned shift, ensuring that all processes are carried out efficiently and effectively. Monitor workflow and productivity, making adjustments as necessary to meet operational goals and custo More...

Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesPrepare and service all food items for a la carte andor buffet menus according to hotel recipes and standardsActively share ideas opinions and suggestions in daily shift briefingsMai More...

Oversee and influence the service and culture of our dining operations.  As a passionate creative and energetic leader ensure an excellent guest experience by directing implementing and maintaining service standards and motivating and guiding members of the team.  Be cu More...

Roles and responsibilities 1. Sales Management Sales Strategy Development: Develop and implement sales strategies to achieve outlet sales targets and maximize revenue. Sales Forecasting: Analyze sales trends and forecasts to optimize inventory and product offerings. 2. Team Lea More...

Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesEnsure the consistency in the preparation of all food items for a la carte andor buffet menus according to hotel recipes and standardsActively share ideas opinions and suggestions in More...

Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesEnsure the consistency in the preparation of all food items for a la carte andor buffet menus according to hotel recipes and standardsActively share ideas opinions and suggestions in More...

Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesEnsure the consistency in the preparation of all food items for a la carte andor buffet menus according to hotel recipes and standardsActively share ideas opinions and suggestions in More...

        Act with an Open Mindset:Embrace innovative ideas adapt to change and encourage a culture of innovation and continuous learning.Demonstrate explicit knowledge and awareness of company standards as an integral role model.Build quality relation More...

Roles and responsibilities 1. Media Relations Press Releases: Write, edit, and distribute press releases to announce important company news, events, product launches, or other activities. Media Liaison: Serve as the primary point of contact between the organization and media outl More...

We are seeking a resourceful Implementation Consultant to help us implement solutions that align with our clients business needs and technology requirementsResponsibilities:Gather and analyze business requirements from clients.Collaborate with DevOps and solution teams to design op More...

Roles and responsibilities To deliver the Company’s growth objective by optimizing the sales & distribution of all Almarai product range in his designated area by strictly adhering to Company policies & procedures and maintaining the highest standards of sales ethics. More...

Understand the importance and demonstrate a commitment to our Our Culinary Culture.As Sous Chef you are a leader/supervisor of the team. You are highly organized and can proactively delegate prioritize and assign duties to pastry cook positions to ensure a consistently high level of p More...

Understand the importance and demonstrate a commitment to our Our Culinary Culture.As Sous Chef you are a leader/supervisor of the team. You are highly organized and can proactively delegate prioritize and assign duties to pastry cook positions to ensure a consistently high level of p More...

Understand the importance and demonstrate a commitment to our Our Culinary Culture.As Sous Chef you are a leader/supervisor of the team. You are highly organized and can proactively delegate prioritize and assign duties to pastry cook positions to ensure a consistently high level of p More...

Understand the importance and demonstrate a commitment to our Our Culinary Culture.As Sous Chef you are a leader/supervisor of the team. You are highly organized and can proactively delegate prioritize and assign duties to pastry cook positions to ensure a consistently high level of p More...

Roles and responsibilities 1. Technical Assistance and Support Assist senior engineers in planning, designing, and executing engineering projects. Perform technical tasks, such as data analysis, calculations, or drafting, to support the development and completion of projects. Tr More...

Roles and responsibilities 1. Operational Support Daily Operations: Assist in managing daily food and beverage operations, ensuring efficient service and high-quality standards are maintained. Staff Coordination: Supervise and coordinate the activities of food and beverage staff, More...

Roles and responsibilities 1. Sales Strategy Development Create Sales Plans: Develop and implement comprehensive sales strategies to drive revenue growth and meet organizational goals. Market Analysis: Analyze market trends, customer needs, and competitive landscape to inform sal More...

Roles and responsibilities 1. Strategic Planning Develop Sales and Marketing Strategies: Create comprehensive sales and marketing plans aligned with the organization's goals and objectives to drive revenue and market share growth. Market Analysis: Conduct market research to i More...