Kitchen Staff Jobs in Riyadh

Roles and Responsibilities Provide daily administration & support on all aspects of SAP Basis, including ECC6 EHP8, EP Portal, VIM/OTAS, PI, BI and BW on HANA, MII on HANA. Evaluate, install, configure, deploy SAP applications, systems software, products, More...

I am looking for Sports Staff to join a very large cruise line so apply today. Your CV/Resume MUST be in English. The Cruise line will arrange and pay for your flights to and from the vessel. In addition to this, all your food, accommodation and uniform is all provided onboard More...

Mentor and lead the backend development team, championing best practices and engineering standards. Collaborate with product managers, designers, and other stakeholders to deliver seamless integrations and unforgettable user experiences. Influence project direction and technical d More...

Configuration of OFSAA EPM modules like PFT/FTP/ALM Testing support of configured OFSAA in SIT and UAT environment. Conducting Technical Training and creating functional project documentation Excellent English written and oral communication skills. Knowledge of Banking with Expe More...

Roles and responsibilities 1. Service Delivery Order Taking: Efficiently take room service orders from guests over the phone, ensuring clarity and accuracy in understanding their requests. Menu Knowledge: Maintain thorough knowledge of the room service menu, including food and be More...

Hold at least a high school diploma, preferably training courses in culinary arts. Thorough knowledge of the basics of culinary arts and skills for preparing hot dishes. Ability to work in a busy kitchen environment and under pressure. Flexibility and ability to follow directions and More...

Educational Qualifications: Degree in culinary arts, hotel management, or related field. Advanced cooking courses may be an added advantage. Kitchen Management: The ability to manage all aspects of a hot kitchen, including organizing work, supervising cooks, and ensuring the business More...

Degree in culinary or restaurant management. Excellent organizational and management skills. Ability to work under pressure and in a changing environment. Knowledge of health and food safety standards. Effective communication and communication skills.

Coordinates functions and other activities within the cold section at the Kitchen Department and with other F&B department heads and supervisors.Assists the Executive Chef in controlling on a day to day basis the following:Quality levels of production and representation of all foo More...

Roles and responsibilities As a Service Center Staff for IIQAF, you will play a crucial role in providing exceptional customer service to our clients. The primary responsibility of this role is to handle all inbound calls and inquiries from customers, guiding them with any questio More...

Provide technical expertise, coaching, and thought partnership to portfolio teams, fostering innovation and continuous improvement. Implement training on governance, strategic finance, and impact measurement, and manage the TA grant process. Oversee fund disbursement and reporting More...

Class A CDL New Hires 23 years of age minimumLocation: Omaha, NEHOME Time: OTR-- Drivers expected to be out 3 weeks minimum.Average Weekly Pay: $1800--$25003-4 weeks out with 1 day off per 1 week outLayover Pay: $250 for 24 hours.Dock Detention Pay: $25/hr after 2 hours.Stop pa More...

Lead the architecture and implementation of the offchain component of Phylax Hack Prevention Work with external L2 teams to integrate Phylax with their systems and APIs (e.g., sequencers.) Ensure the implementation is performant and secure. It's what we call critical infrastru More...

Roles and responsibilities We are seeking a talented and experienced product designer to help us deliver exceptional products to developers and editors who prioritize quality, performance, and attention to detail. In this role, you will collaborate closely with our Product and Engine More...

Technical skills and practical knowledge in maintenance and repair of kitchen and laundry equipment. Ability to diagnose and resolve technical problems quickly and effectively. Knowledge of occupational safety and health standards in the field of equipment maintenance. Ability to work More...

Educational qualification: A degree in culinary arts or hotel and restaurant management, or any relevant professional training. Technical skills: Highly skilled in preparing and cooking traditional and contemporary Levantine dishes. Knowledge of Levantine cuisine: A broad understandin More...

Comprehensive insurance or subsidies based on country. Retirement plan based on country. Unlimited Time Off with a minimum recommendation. 10 company-paid holidays. Access to free data skills training through our programs. A culture that empowers individuals and embraces divers More...

JOB INFORMATION Job Title : Pediatric Staff Physician SHORT DESCRIPTION An Excellent opportunity to join as Pediatric Staff Physician for one of the most prestigious and top tier leading Hospital in Al Taef Saudi Arabia JOB SUMMARY a pediatric registrar at a toptier hospital in Saudi More...

Mastering the Cold Kitchen: Advanced skills in preparing cold dishes such as salads and appetizers. Culinary creativity: the ability to create and present new and innovative dishes. Kitchen Management: Organize and manage the cold kitchen area efficiently. Attention to detail: ensurin More...

Execute culinary dishes with precision and creativity maintaining the highest standards of quality and presentation.Work closely with the Executive Chef Executive Sous Chef and Chef de Cuisine to ensure seamless kitchen operations and consistency in food preparation.Lead and ment More...