Kitchen Experience Jobs in Saudi Arabia

To monitor all kitchen-related costs and recommend changes to seniors. To ensure that outlet kitchen staff adheres to food safety policies and procedures. To monitor food standards in his kitchen. To coordinate the stewarding requirement of the kitchen if required. To assist in More...

Proven experience as a Junior Sous Chef, Chef de Partie, or similar role in a high-volume kitchen. Strong knowledge of culinary techniques, kitchen equipment, and safety standards. Excellent organizational and multitasking skills. Ability to work effectively under pressure in a f More...

Plan and direct food preparation and culinary activitiesModify menus or create new ones that meet quality standardsEstimate food requirements and food/labor costsSupervise kitchen staffs activitiesArrange for equipment purchases and repairsRecruit and manage kitchen staffRectify arisi More...

Extensive experience in the field of cooking and kitchen management. Excellent leadership skills and ability to manage and motivate a team. Ability to organize and coordinate cooking operations and plan menus. Knowledge of safety and hygiene standards in the kitchen. Ability to commun More...

Extensive experience in the field of cooking and kitchen management. Excellent leadership skills and ability to manage and motivate a team. Ability to organize and coordinate cooking operations and plan menus. Knowledge of safety and hygiene standards in the kitchen. Ability to commun More...

Extensive experience in the field of cooking and kitchen management. Excellent leadership skills and ability to manage and motivate a team. Ability to organize and coordinate cooking operations and plan menus. Knowledge of safety and hygiene standards in the kitchen. Ability to commun More...

Are you passionate about culinary arts and eager to inspire the next generation of chefs We are working with a prestigious culinary academy in the Eastern Province of Saudi Arabia to hire a Junior Chef Instructor. As a Junior Chef Instructor you will teach essential culinary skills su More...

Roles and responsibilities We believe every plate tells a story. So, we’re searching for an Chef de Partie-Pastry with a palate for serving up truly memorable dishes. Whenever and wherever our guests choose to dine. Behind the scenes, you’ll ensure quality, maintain high More...

Roles and responsibilities People Direct daily kitchen activities, plan and assign work ensuring you always have the right staffing numbers. Develop your team and improve their performance through coaching and feedback, and create performance and development goals for colleagu More...

Roles and responsibilities Receive and confirm guest room service orders over the phone. Provide accurate menu information, including specials, dietary options, and allergen details. Ensure accurate recording of orders and special guest requests. Communicate orders to the kitchen tea More...

Chef De PartieAs a Chef De Partie you will play a crucial role in our kitchen operations working alongside our professional culinary team. Your primary responsibility will be to ensure the highest quality of food preparation cooking and service to meet our guests expectations.Contribu More...

Preparation and cooking of foodAssisting in all areas of the kitchen for breakfast lunch and dinnerEnsuring the kitchen areas are clean and tidyMaintaining Health & Safety standardsProviding customer service to staff and guests.Ensures smooth running of the section during direct s More...

Are you ready to take your culinary career to the next level Were seeking a talented and passionate Chef De Partie to join our dynamic kitchen team in Jeddah Saudi Arabia. As a key member of our culinary staff youll play a crucial role in creating exceptional dining experiences for ou More...

Support the head chef in operational and administrative matters Management and motivation of the kitchen staff as well as operational cooperation Shared responsibility for smooth kitchen operations Creative input and calculation of menus Roster and vacation planning as well as go More...

Roles and responsibilities Under the general guidance of the Pastry Chef or his delegate and within the limits of established policies, procedures and service performance and product standards, oversees and directs all aspects of the operation in the Pastry Section Duties And Respon More...

Ensure all desserts and pastries are prepared and presented in a timely manner, adhering to service standards. Work collaboratively with other kitchen staff to coordinate dessert preparation with other sections. Assist in the preparation of special event and seasonal dessert menus More...

Trained chef with experience as a chef Strong affinity for high-quality basic products Sustainable work in the kitchen and quality awareness Good knowledge of German and English Open, resilient and structured personality

Assists other members of the kitchen brigade in ensuring that all day to day operational matters are handled on time and guest expectations are metEnsures utensils preparation and presentation in relevant food production area conform to the requisite standards.Ensures that utensils is More...

Job DescriptionAs the Executive Head Chef you will be responsible for overseeing all kitchen operations ensuring the highest standards of food quality presentation and service across our restaurant banquets and inroom dining. You will lead mentor and inspire a talented team driving ex More...

Key Responsibilities:Greet and welcome guests promptly and courteously.Present menus and assist guests in making food and beverage selections.Take accurate food and drink orders and relay them to the kitchen or bar.Serve food and beverages promptly while adhering to restaurant standar More...