Hospitality Jobs in Medina

Roles and responsibilities Posts all daily room charges to the guest ledger as well as all other charges for the day not previously posted by the front office cashiers. Audits guest ledger charges from all departments and balances on control sheets, verifies that guest ledger balanc More...

Ensure all desserts and pastries are prepared and presented in a timely manner, adhering to service standards. Work collaboratively with other kitchen staff to coordinate dessert preparation with other sections. Assist in the preparation of special event and seasonal dessert menus More...

Strong leadership and communication skills. Ability to work under pressure and in a fast-paced environment. Attention to detail and a commitment to food quality and presentation. Understanding of food safety and hygiene practices. Ability to multitask and prioritize tasks effect More...

Candidates are welcome form all over the world but CV's MUST be sent in English. Cruise line arranges and pays for flights to and from ship/home, all accommodation, food and uniform provided onboard for free. Navis Consulting; keeping your career on course.

Proven experience as a Junior Sous Chef, Chef de Partie, or similar role in a high-volume kitchen. Strong knowledge of culinary techniques, kitchen equipment, and safety standards. Excellent organizational and multitasking skills. Ability to work effectively under pressure in a f More...

Roles and responsibilities Register guests collecting necessary information (like contact details and exact dates of their stay) Welcome guests upon their arrival and assign rooms Provide information about our hotel, available rooms, rates and amenities Respond to clients’ comp More...

Strong leadership and mentoring skills to manage a team of hosts. Ability to deal with guests and provide exceptional service. Strong organizational skills to organize and coordinate hospitality activities. Good understanding of hospitality and service standards to ensure a positiv More...

Learning and Development CoordinatorA Learning and Development Coordinator is responsible for organising delivering and evaluating training programs to deliver an excellent staff experience while support management on proper policies and procedures. What will I be doingAs a Learning More...

Previous experience in the hotel or hospitality field. Excellent organizational skills and time management ability. Strong leadership skills and ability to motivate a team. Ability to deal with customers tactfully and professionally. Good knowledge of room cleaning and maintenance pro More...

Tact and professionalism in dealing with customers. Excellent communication skills and ability to work within a team. Ability to work under pressure and in a changing environment. Ability to understand customer needs and meet them effectively. Knowledge of the foundations of professio More...

Experience in food and beverage management in the hospitality sector. Strong organizational and management skills. Ability to manage and direct the work team. Deep knowledge of cost and inventory management. Ability to achieve sales and profitability goals. Excellent communication and More...

Excellent communication skills and the ability to deal with customers in a professional manner. Ability to solve problems and respond to guests' needs effectively. Deep knowledge of the hospitality facility and its services. Ability to deal with emergency situations and manage com More...

Excellent communication skills and the ability to communicate with customers tactfully and professionally. Ability to solve problems effectively and handle complaints in a positive manner. Good knowledge of customer service and hospitality principles. Ability to work in a changing env More...

Extensive experience in the hospitality and food industry. Excellent leadership skills and ability to manage a team of chefs. The ability to develop menus and create dishes. Deep knowledge of quality and food safety standards. Ability to handle timelines and determine required quantit More...

Strong communication skills to deal with guests and meet their needs. Ability to provide excellent service and ensure guest satisfaction. Attention to detail to ensure rooms are perfectly clean and tidy. Good understanding of hospitality standards and service procedures. Ability to wo More...

Strong guest communication skills to ensure excellent service. Ability to resolve problems and accommodate guest complaints effectively. Attention to detail to ensure guest satisfaction and a positive experience. Organizational skills to manage appointments and coordinate requests. Go More...

Excellent communication skills to interact with guests and resolve their issues. Ability to manage and direct a team to ensure excellent service. Good understanding of customer service principles and hospitality standards. Organizational skills to manage appointments and coordinate ac More...

Strong leadership and direction skills to manage a room service team. Ability to ensure excellent service delivery and enhance guest satisfaction. Organizational skills to manage requests and schedule efficiently. Ability to resolve problems and accommodate complaints quickly. Att More...

Strong leadership and mentoring skills to manage the front desk and concierge team. Ability to enhance customer experience by providing excellent service. Excellent communication skills to interact with visitors and resolve their issues. Good understanding of hospitality and concierge More...

Roles and responsibilities 1. Operational Management Support Daily Operations: Assist the Restaurant Manager in overseeing day-to-day operations, ensuring smooth service delivery in all areas of the restaurant. Maintain Standards: Ensure that the restaurant adheres to Nando&rsquo More...