Front Desk Jobs in Medina

Specialized knowledge of preparing cold foods and appetizers. Ability to design and implement innovative and attractive cold dishes. Excellent technical skills in cutting, shaping and decorating cold food items. Deep knowledge of food safety and hygiene standards in the catering kitch More...

Excellent organizational skills and the ability to plan and organize household tasks effectively. Knowledge of materials and equipment used in housekeeping and how to use them safely. Ability to manage time effectively and prioritize household chores. Good communication skills to inte More...

Appearance: The candidate must be clean, professional and decent in appearance, representing the image of the establishment or restaurant. Tact and good communication: The candidate must have strong communication skills and be tactful and polite in dealing with customers. Flexibilit More...

Organization skills: The candidate must have good organizational skills to organize the agenda and distribute tasks among workers. Knowledge of cleaning materials and equipment: It is preferable for the candidate to have knowledge of the types of detergents and tools used in cleaning More...

Degree in culinary or restaurant management. Excellent organizational and management skills. Ability to work under pressure and in a changing environment. Knowledge of health and food safety standards. Effective communication and communication skills. Ability to lead and motivate the More...

Extensive experience in the field of cooking and kitchen management. Excellent leadership skills and ability to manage and motivate a team. Ability to organize and coordinate cooking operations and plan menus. Knowledge of safety and hygiene standards in the kitchen. Ability to commun More...

Experience in preparing and preparing various types of foods and drinks. In-depth knowledge of cooking techniques and food appreciation. Ability to develop menus and coordinate special offers and events. Leadership and organization skills to manage and motivate a kitchen team.

Practical experience in preparing and cooking Levantine and Arab food. Outstanding knowledge of traditional ingredients and spices in Levantine cuisine. Good communication skills to deal with the kitchen team and coordinate work with them. Ability to handle the pressures of working in More...

Culinary skills: The candidate must have strong skills in cooking and preparing food in an outstanding and high-quality manner. Knowledge of kitchens and equipment: It is preferable for the candidate to have knowledge of the different types of kitchens and cooking equipment used, and More...

Degree in culinary arts or related field. Excellent skills in making pastries and desserts. Knowledge of techniques and methods for preparing cold pastries. Ability to innovate and develop new recipes. Organizational and managerial skills in production planning and inventory managemen More...

Degree in hospitality or related field. Excellent communication and dealing skills. Ability to deal courteously and professionally with guests. Knowledge of food and beverage menus. Ability to effectively provide recommendations and directions to guests.

Experience in Indian cooking and knowledge of its traditions and techniques. Excellent preparation skills for various Indian foods. Ability to innovate and develop new recipes. Knowledge of spices and main ingredients in Indian cuisine. Organizational and managerial skills in producti More...

Extensive experience in the bakery industry and baking operations. Excellent leadership skills and ability to manage a team. Deep knowledge of production processes, quality and food safety standards. Ability to develop and implement new recipes and bakery innovations. Excellent commun More...

Excellent leadership skills and ability to manage a team. In-depth knowledge of food and beverage and ability to provide accurate directions to staff. Excellent communication skills and ability to build positive relationships with clients. Ability to plan and organize daily operations More...

Strong skills in preparing and coordinating pastries of all kinds. Knowledge of pastry ingredients and various baking techniques. Ability to work in a busy kitchen environment and work pressure. Compliance with safety and hygiene standards in the workplace. Ability to innovate and dev More...

Excellent organizational and management skills. Ability to work in a changing environment and work pressure. Knowledge of room service operations and quality standards in hotels. Ability to communicate effectively with clients and the team. Compliance with health and safety standards More...

Previous experience in the hotel or hospitality field. Excellent organizational skills and time management ability. Strong leadership skills and ability to motivate a team. Ability to deal with customers tactfully and professionally. Good knowledge of room cleaning and maintenance pro More...

Strong organizational and management skills. Ability to supervise and train a team. Good understanding of washing and garment care processes. The ability to deal with customers and understand their needs. Compliance with health and safety standards in the work environment.

Practical experience in the field of butchery and meat preparation. Excellent communication skills and the ability to deal with customers tactfully. In-depth knowledge of types of meat and how to cut and prepare them correctly. Ability to lead a team of butchers and motivate them to a More...

Excellent communication skills and ability to interact tactfully and friendly with customers. The ability to quickly understand customer requests and provide service effectively. Flexibility in dealing with work requirements and the ability to work in a busy environment. Ability to wo More...